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What's for dinner (supper)

  1. #166
    Join Date
    Sep 2014
    Location
    Albuquerque, New Mexico USA
    Posts
    9,227
    I came home tired from running errands, so I had a banana and some oats.

  2. #167
    Join Date
    Dec 2017
    Location
    Houston Y'all
    Posts
    2,554
    Beef and bean tostadas. And I made a cherry cream pie for dessert.

    "It isnít pollution thatís harming the environment. Itís the impurities in our air and water that are doing it.
    " -- Dan Quayle

  3. #168
    Join Date
    Dec 2014
    Location
    Oklahoma....U.S.A.
    Posts
    3,442
    Just got back from a Masonic lodge meeting and we had chili tonight.


  4. #169
    Join Date
    May 2013
    Location
    NYS and Florida winters
    Posts
    13,262
    A quickie tonight....I mean supper. Stouffers meatloaf and mashed potatoes. Ice tea and topped off with an dish of ice cream.
    He who has not Christmas in his heart, will never find it under a tree.
    Roy L. Smith

  5. #170
    Join Date
    Jan 2017
    Location
    Northwestern Ontario Canada
    Posts
    5,003
    Breaded turkey breast fillets. Done a different way.

    Instead of using eggs to dip the fillets in the bread crumbs, I used mayonaisse. Worked well. Of course mayonaisse has eggs in it. But it was much easier.

    And of course cranberry sauce. I pounded the turkery first nice and thin.

    I was going to show a picture, but I like my poultry almost burned. It doesn't look good but I love that taste.

  6. #171
    Join Date
    Jan 2017
    Location
    Northwestern Ontario Canada
    Posts
    5,003
    Quote Originally Posted by Cap'nSacto View Post
    I cut up some baked chicken and tossed it into a bowl of steamed rice, broccoli and carrots. If I can eat my entire dinner in one bowl, I give myself the win.
    What is 'steamed rice'. How do you make it?

    Is that why the rice in the Chinese places taste so much better?

  7. #172
    Join Date
    Jun 2014
    Location
    Connecticut USA
    Posts
    12,676
    Subway tuna, with spinach, tomato, red onion, cucumber, roasted peppers; late lunch/supper.

  8. #173
    Join Date
    Feb 2018
    Location
    Houston, Texas
    Posts
    1,022
    Quote Originally Posted by terry123 View Post
    Jim, at my age I have decided to eat whatever the hell I want!! Besides lunch is usually salad with boiled eggs and ham and that's healthy enough right now!!
    You tell em'!!

  9. #174
    Join Date
    Mar 2012
    Location
    USA
    Posts
    34,681
    Tuna salad sandwiches on Kaiser rolls, pumpkin pie with heavy cream for dessert.

  10. #175
    Join Date
    Dec 2017
    Location
    Houston Y'all
    Posts
    2,554
    Pizza night!

    "It isnít pollution thatís harming the environment. Itís the impurities in our air and water that are doing it.
    " -- Dan Quayle

  11. #176
    Join Date
    Jan 2013
    Posts
    3,353
    country style boneless pork ribs in the pressure cooker, baked beans and slaw.
    I came into this world with nothing and I still have most of it.
    Larry

  12. #177
    Join Date
    May 2013
    Location
    NYS and Florida winters
    Posts
    13,262
    Hot dogs, beans and Mac and cheese.
    He who has not Christmas in his heart, will never find it under a tree.
    Roy L. Smith

  13. #178
    Join Date
    Mar 2012
    Location
    USA
    Posts
    34,681
    Fried boneless rib-eye steak with cauliflower and broccoli. Dessert will be raspberries (Oregon canned) with heavy cream. Yes, we bought a half gallon of cream at Costco and it's disappearing fast.

  14. #179
    Join Date
    Sep 2018
    Location
    New Hampshire
    Posts
    140
    Veg Alfredo over linguini and a small dish of ice cream for dessert.

  15. #180
    Join Date
    Jan 2017
    Location
    Northwestern Ontario Canada
    Posts
    5,003
    Quote Originally Posted by Tommy View Post
    Veg Alfredo over linguini and a small dish of ice cream for dessert.
    Have to love Italian style cooking. Haven't had Alfredo sauce for a long time.

    Now I am inspired.

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