Tomato Sandwich (Which my husband & I thoroughly enjoy!)

Domestic Goddess

Domestic Goddess

Formally known as 1DomesticGoddess
Location
Marshfield, Wisconsin
My husband and I enjoy Tomato Sandwiches, especially during the Summer. We also enjoy our sandwiches with a bit of "Hot Shots" seasoning sprinkled over the tomatoes. I like to toast my bread, where my husband does not.

Tomato Sandwich

-
Prep Time: 5 Minutes
-

2 slices of bread (toasted or untoasted bread)

4 teaspoons of mayonnaise or salad dressing (See *Note)

1 or 2 slices of tomatoes (Garden fresh tomatoes taste best!)

1 or 2 pinches of McCormick's Hot Shot! Black & Red Pepper (Using this is optional.)


1.) Spread 2 teaspoons of either mayonnaise or salad dressing, on each slice of bread. (In prefer to toast my bread, before spreading on the mayonnaise.)

2.) Place the sliced tomatoes on one slice of bread.

3.) Sprinkle the Hot Shot! Black & Red Pepper, on either the toasts, or over the mayonnaise or salad dressing. (Using the Hot Shot! spice is optional.)

4.) Place the other slice of bread, over the sliced tomatoes. Now enjoy your Tomato Sandwich.

5.) Yields: 1 Sandwich

6.) *Note*: If using another type of bread, such as 100% Whole Wheat, the bread is larger in size. I then sprinkle 1 Tablespoon of mayonnaise or salad dressing, on each slice of bread.
 

Attachments

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  • Burman's Original Whipped Dressing & Hellmann's Real Mayonnaise_.JPG
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  • McCormick's Black & Red Pepper Blend Hot Shot!_.JPG
    McCormick's Black & Red Pepper Blend Hot Shot!_.JPG
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Last edited:
Domestic Goddess said:
My husband and I enjoy Tomato Sandwiches, especially during the Summer. We also enjoy our sandwiches with a bit of "Hot Shots" seasoning sprinkled over the tomatoes. I like to toast my bread, where my husband does not.

Tomato Sandwich

-
Prep Time: 5 Minutes
-

2 slices of bread (toasted or untoasted bread)

4 teaspoons of mayonnaise or salad dressing (See *Note)

1 or 2 slices of tomatoes (Garden fresh tomatoes taste best!)

1 or 2 pinches of McCormick's Hot Shot! Black & Red Pepper (Using this is optional.)


1.) Spread 2 teaspoons of either mayonnaise or salad dressing, on each slice of bread. (In prefer to toast my bread, before spreading on the mayonnaise.)

2.) Place the sliced tomatoes on one slice of bread.

3.) Sprinkle the Hot Shot! Black & Red Pepper, on either the toasts, or over the mayonnaise or salad dressing. (Using the Hot Shot! spice is optional.)

4.) Place the other slice of bread, over the sliced tomatoes. Now enjoy your Tomato Sandwich.

5.) Yields: 1 Sandwich

6.) *Note*: If using another type of bread, such as 100% Whole Wheat, the bread is larger in size. I then sprinkle 1 Tablespoon of mayonnaise or salad dressing, on each slice of bread.
Click to expand...
This looks very good to me ☺️
 
oldman said:
I only eat yellow tomatoes. They seem to be less acidic and they also taste better to me than the red tomatoes. Yellow tomatoes are also sweeter than the red varieties.
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🤔 Hmm, Yellow Tomatoes... I guess I'll have to get some, and if I like them, I'll see if my husband will plant some next Spring. Thank-you for informing us.
 
Murrmurr said:
My mom used to make a dinner where she hollowed out large tomatoes, stuffed them with tuna (+ celery and red onion), and baked them. Stuffed baked tomatoes. It was pretty good.
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I did that a number of times... must be 30 years ago now. I *think* there were peas in that tuna salad, too. Tomato sandwiches are great... never get tired of them.
 
CallMeKate said:
I did that a number of times... must be 30 years ago now. I *think* there were peas in that tuna salad, too. Tomato sandwiches are great... never get tired of them.
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I think you're right about the peas. My brother liked a slice of cheese on his stuffed tomato....tuna melt stuffed tomato.

Yeah, tomato sandwiches are really good. I like a little garlic on mine. Just a dash of powdered garlic. So mine is tomato, lettuce, mayo, and a little garlic on lightly toasted bread. No onion. Scallions are ok, but, for me, bulb onions don't enhance the flavor of a nice, fresh tomato.
 
Domestic Goddess said:
My husband and I enjoy Tomato Sandwiches, especially during the Summer. We also enjoy our sandwiches with a bit of "Hot Shots" seasoning sprinkled over the tomatoes. I like to toast my bread, where my husband does not.

Tomato Sandwich

-
Prep Time: 5 Minutes
-

2 slices of bread (toasted or untoasted bread)

4 teaspoons of mayonnaise or salad dressing (See *Note)

1 or 2 slices of tomatoes (Garden fresh tomatoes taste best!)

1 or 2 pinches of McCormick's Hot Shot! Black & Red Pepper (Using this is optional.)


1.) Spread 2 teaspoons of either mayonnaise or salad dressing, on each slice of bread. (In prefer to toast my bread, before spreading on the mayonnaise.)

2.) Place the sliced tomatoes on one slice of bread.

3.) Sprinkle the Hot Shot! Black & Red Pepper, on either the toasts, or over the mayonnaise or salad dressing. (Using the Hot Shot! spice is optional.)

4.) Place the other slice of bread, over the sliced tomatoes. Now enjoy your Tomato Sandwich.

5.) Yields: 1 Sandwich

6.) *Note*: If using another type of bread, such as 100% Whole Wheat, the bread is larger in size. I then sprinkle 1 Tablespoon of mayonnaise or salad dressing, on each slice of bread.
Click to expand...
This sounds good, I'll have to try!
 
We always walked about 3 km to school and back ( we thought nothing of it) anyway an old uncle used to meet us once a week and give us ( myself and 2 brothers ) small change and say don’t tell Laurie ( my mother) I give you this money , I’d use my share to order a tomato roll from the tuck shop it was sheer luxury food , to this day I still love a tomato roll ….but only tomatoes I’ve grown myself ….i describe shop tomatoes as plastic cause they are so tasteless
 
How can I argue with a goddess? :)

I need to try this with my home baked bread. 🥖 For some reason it’s more flavorful and digests better than store bought bread.
 

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