Do you like to eat fish?

I won`t watch the video because I grew up eating catfish. They would swim into the old tires my dad had around the pilings on our pier and live their lives in there. He pulled out big ol` catfish every weekend and threw them on the grill. About ten years ago,I read about how Talapia are raised and I imagine catfish are the same. Since I can`t even look at the Talapia in the fish case at the store,I don`t need to add catfish to that list. And no,I would never eat it today.
 
I like to eat fish, mostly ocean fish. Catfish are too ugly to look at so I'll skip the video, but thanks anyway! ;)
 

Ive eaten catfish when I lived in the Midwest. I'm not looking at any videos if they're going to turn me off Tilapia because I eat that a lot.

I also eat a lot of salmon...to the point where I'm sick of it.

Mahi mahi is next on my list...there's a lot of it in California.
 
I used to fish at least twice a week when I lived in South Dakota. I fished the upper Missouri and James river for channel catfish. I love it. I will not eat imported fish especially Tilapia. I also caught, cooked, and loved catfish I caught in Northern California when I lived there. I love most ocean fish..
 
AZ Jim said:
I used to fish at least twice a week when I lived in South Dakota. I fished the upper Missouri and James river for channel catfish. I love it. I will not eat imported fish especially Tilapia. I also caught, cooked, and loved catfish I caught in Northern California when I lived there. I love most ocean fish..
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You know we get giant catfish out of this lake,Jim. Don`t eat it anymore though. Too much mercury.
 
Yes,RadishRose,I've had Perch and like that also. I think a bit stronger than cod but coated in breadcrumbs and fried it is delicious. Seeker, from the size of that thing I'm surprised it didn't pull you in. I bet it put up quite a fight. Great photo.
 
I enjoy fish. I've never eaten or prepared catfish. I have always wanted to try it and I promise myself someday I will drive South* and stop at the first place with a sign advertising they serve fried catfish.



*with all due respect I highly doubt any New England chef can prepare catfish as well as a Southern one.
 
I eat a lot of fish, mostly salmon from the NW and several kinds of tuna. I also like bass, sole and halibut.

I don't like the texture of catfish so I don't eat it. I love the flavor of trout, but it has too many bones.
 
I'm not a big fish eater, but I do eat salmon once a week. Other fish we like to eat are Mahi Mahi, Halibut, Rockfish, Ling Cod, Sole.....never cared for catfish, just tried it once from a friend who caught some fresh and deep fried. Don't like Talapia either. I did watch the video and knew about some fish farms that are polluted.

As I kid I did a lot of salt water fishing and liked Bluefish, Flounder, Blowfish, Snapper, etc. Nothing like a stream caught Brookie Trout in the high country too, pan fried in butter.
 
I used to eat quite a lot of fish but now I eat more shrimp than fish.

Up till about five years ago I used to go noodling (hand fishing) for catfish quite often in the summer after work and on weekends but I gave it up when my noodling partner passed away.


noodle.jpg
 
Halibut is my favorite. If I can't get, then I'll have to stick with the ever popular tuna in a can.

I'm taking about home. In a restaurant is a different story. I can check the menu.
 
I love fish from the sea

Ocean Perch
Sea Bass
Sword Fish
Monk Fish (another one you don't want to look at but it's so good)
Tuna
Cod
Halibut
Flounder
Sole
Salmon

I'm concerned about salmon being artificially tinted orange. Anyone know why?
 
Catfish..Eating size!
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Crappie..
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