Recent content by BlondieBoomer

Hey Jandante! Welcome to the forum!

Something like this? I'm not sure exactly what you mean. https://www.amazon.com/SoBuy-Nursing-Auto-Touch-Overbed-FBT07N2-Sch/dp/B01CY7QP5A/ref=sr_1_5?ie=UTF8&qid=1483929473&sr=8-5&keywords=Laptop+table+for+sofa Amazon has several versions at different prices. How high is the bottom of your couch?

Dear Emily, thank you for letting us know and share your grief.

Here you go, Lon!

Welcome from California, Bajabob!

Starting Monday at 6:00 PM, Greta Van Susteren will be starting her new show on MSNBC. Rachel Maddow gave her a very nice welcome on her show tonight. I've always liked Greta and am happy to see she made the change...

Does this win the prize for truly disturbing dishes from the 50's and 60's? That green thing looks more like a tumor than a main course! :stirthepot:

And just when you thought you'd seen the last of the gelatin molds...

In the 60's we finally got into fondue in a big way, not only cheese and chocolate fondue, but meat and vegetables cooked at the table with lots of sauces and stuff. This is one I missed (thankfully): Bananas wrapped in ham with hollandaise.

Ewww! Scooped out bologna stuffed with mashed peas, gelatin and mayonnaise? Please tell me this was just an ad and nobody ever tried it in real life!

Jeannine, since you seem to take things to a whole new level, here's one: Wow your wedding guests by serving Dover Sole with Fava Beans and Artichokes, a delicate Spring Entrée. There was no recipe but sure looks impressive, doesn't it...

Butterfly, you've probably seen or seen pictures of one and just didn't know what they were called. I admire anyone who would attempt one. Very labor intensive! (And impressive!) For the Croquembouche: 9 Eggs 8.8oz Flour 6oz Unsalted Butter Pinch of Salt For the Pastry Cream...

I take the ones that come with postage paid envelopes and stuff all the junk mail that will fit inside (after tearing off anything that might contain my name or address) and mail them back on their dime. It's fun seeing how much will fit in one of those envelopes with a little tape to keep it shut.

Welcome to the Senior Forums! Looking forward to your posts.

Welcome to the forums, Suze! Great to have you here. Hope you'll join in on lots of threads.