Recent content by Miss Nan

I recently compiled a table of the shelf life of common spices: Herb/Seasoning Shelf Life (Fresh) Shelf Life (Dried) Basil 5-7 days 1-2 years Bay Leaves N/A (dried) 1-3 years Bee Pollen Indefinite N/A Black Pepper Indefinite N/A Black Seed Oil N/A (fresh) 6 months - 1...