Eewwwwww! Thatās disgusting !
I can't see Instagram either, but our Christmas dinner is Roast Duck stuffed with apples and prunes, Red Cabbage, red roasted potatoes, a macaroni salad and homemade rye bread. Preceded by pickled herring on Rye, Bond Ost cheese and red or white wine.
I looked online thinking to order some from Texas and have them shipped but I would have to purchase even more of them than I could eat in a few months, so I have decided on steak, potatoes, brussel sprouts and pecan pie for dessert.Green and red tamales !
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I'm all for clam chowder...I love that, if only I ccould make a delicious one like the fish restaurant.... I'd eaten nothibg else..lolAt this moment, the plan is.
Crumby scallops and cabbage salad on Christmas Eve.
Kielbasa, ham steak, pierogies with butter and onions on Christmas Day. I have the makings for a low carb pecan pie.
New Yearās Eve. will be assorted snacks and a Manhattan.
New Yearās Day Iām thinking Senate navy bean soup or beans ānā greens.
The freezer and pantry are stuffed with all sorts of possibilities.
Iāve also been thinking about spinach lasagna, bagels with a schmear of cream cheese, quiche with spinach and artichokes, clam chowder, pancakes and sausage, pizza and Buffalo wings, lobster tails or stuffed colossal shrimpā¦
It all depends on my mood and how Iām feeling at the time.