Damaged Goods
Member
- Location
- Maryland
(Moderators want paragraphs no more than three lines. Wow, just wow.)
Anyway:
Bartletts ripen quickly but after 1-3 days they are overripe. They are mushy and brown inside.
Anjous are picked too soon; they are green rocks. If you palpate them in the store and they have some “give,” they will ripen, but these amt. To 10% of what is displayed. The remaining 90% do not ripen.
Bummer.
Anyway:
Bartletts ripen quickly but after 1-3 days they are overripe. They are mushy and brown inside.
Anjous are picked too soon; they are green rocks. If you palpate them in the store and they have some “give,” they will ripen, but these amt. To 10% of what is displayed. The remaining 90% do not ripen.
Bummer.