A Rasher Of Bacon, a Murder Of Crows

hauntedtexan

Member
Location
Central TX
Seldom used ways to describe things. What terms were used that you have heard that are outside todays norm.

A Rasher of Bacon is one that grandpa always used and refers to a thin slice, but rasher also meant breakfast. In the old days there was a term used described here from the culinary lore site.:
"Etymologists are not certain about the origin of the word but we can make some pretty good guesses.
Sometimes, the word rasher would be used to refer to breakfast in general. It was used in this way in the naughty slang "A ride and a rasher," which meant sexual intercourse followed by breakfast."
 

I understand that a slice of bacon is called a "Rasher",
because it has to be cooked Rashly or Quickly at a
high heat in lard, probably oil today, but it was in the
1950s that I was given that explanation.

Mike.
 
I understand that a slice of bacon is called a "Rasher",
because it has to be cooked Rashly or Quickly at a
high heat in lard, probably oil today, but it was in the
1950s that I was given that explanation.

Mike.
Cool, thanks, never heard that before!
 


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