debodun
SF VIP
- Location
- way upstate in New York, USA
Does anyone make this anymore? I remember when the recipe first came out, it was all the rage to make for Christmas parties. Now there are several variations on the original recipe. I use only wheat and corn Chex as the base, cheese doodles or goldfish type crackers, corn chips and some kind of nuts, but no pretzels. I also substitute olive oil for the butter. May not be to everyone's tatse, but that works for me. Now you can buy it already prepared in bags like other snacks.
https://www.chex.com/recipes/original-chex-mix/
https://www.chex.com/recipes/original-chex-mix/
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