Boys and girls, we have a winner...ding ding ding! A couple of days ago there was a commercial on TV for pre-made Thanksgiving dinner from one of the local supermarkets. After thinking on it for a bit, I approached DD with the idea...why don't we do that?
It comes refrigerated and has to be heated in the oven so the house will still smell like Thanksgiving. And we can get one that serves 10 so it won't matter how many or few turn up for dinner (we'd have between four and seven) and still have leftovers.
The only thing we didn't like about it was that we'd get a whole turkey. Nobody in our family ever wants the dark meat. We checked Cracker Barrel online, and they provide dinner for 10 with two turkey breasts. Two! Yippee. Their food isn't gourmet food, but we're not gourmets--just ordinary plain cooking suits us fine--and their food is consistently good.
The dinner comes with the two turkey breasts, dressing & gravy, three sides, cranberry relish, dinner rolls, a pumpkin pie and a pecan pie. One of the sides is mashed potatoes, one is mashed potatoes AND turkey gravy. It already comes with turkey gravy, but one can never have too much gravy! We chose the mashed potatoes & gravy, green beans, and mac & cheese. I'll liven up the cranberry relish with some brandy and bake it in the oven like I do for brandied cranberries. DD will still make fruit salad and maybe a peanut butter pie.
This feast is a bit more spendy than if we were to buy the ingredients and make dinner at home, but factor in the time spent in prep and cleanup, and we're golden. The bottom line is $125. DD and I are going to go halves; we've already placed the order to pick up on the day before Thanksgiving.
And I dodged a 10 lb. potato bullet...no need for me to peel, cook, and mash 10 lbs of potatoes this year!