Galettes???

Keesha

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Location
Canada 🇨🇦
Galettes?

Up until today I had never heard of a galette before but now that I’ve discovered them I want to make some.

Has anyone ever had one or made one?

A galette is a rustic imperfect looking pastry thats either flat or folded to hold in sweet and savoury goodies.

Check it out!

Anyway, here are some gluten free recipes for my fellow celiacs.

https://www.healthline.com/health/4-gluten-free-galette-recipes#2
https://www.culinarynutrition.com/gluten-free-galettes/
Here are some regular galette recipes

https://www.google.ca/amp/s/www.nytimes.com/2014/08/27/dining/the-galette-forgives-you.amp.html
https://arbuz.com/recipes/galette-dough-recipe/
https://www.chiceats.com/recipe/bak...ly-make-flaky-all-butter-pie-or-galette-crust

How did I miss this?
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I have had an apple one before, from the bakery at the grocery store. The filling was much like an apple pie. The crust, sweeter. It had an interesting taste. I liked it. I cannot bake to save my life, but I would buy one again. Good luck making one, if you do.
 

Hmmm, they look YUMMY! Off to print the recipe, thanks!

LOL, when I first read the title, I thought you meant ''galleta''. In Spanish, that was the name of a sweet tasting cracker. When we lived in Venezuela we always loved them. Then some guy told my father that he was a machinist in a galleta factory and he also loved them. Then one of the machines stopped suddenly and the floor manager asked him to quickly put his hand in the tub and move the dough around. The machinist complained that his hands were greasy, the manager screamed at him to do it, and he did it and never ate another galleta. Neither did we after we heard his story. :sick:
 
I’d make an apple one for my husband and a tomato zucchini with feta cheese in the gluten free version and a mixed berry one for dessert. I tried copying the pictures but I couldn’t find I doable way to do so.

Hey Ruth from Jersey . I really think you’d like these gluten free recipes.
 
Those look wonderful and mouth-watering, Keesha!

Never saw or heard of them, and never met one in my life. :LOL:

But it's never too late to make a new friend or to meet a ….um....gallette ?
 
Those look wonderful and mouth-watering, Keesha!

Never saw or heard of them, and never met one in my life. :LOL:

But it's never too late to make a new friend or to meet a ….um....gallette ?
I think I’m surprised these existed and I’d never known about them before especially considering the travelling I’d done and banquets I’d been to.


These would go great with a daiquiri or two. 😅🥳
Not for breakfast though. 😜
 
That’s right. They are for sweet or savoury.
I would think that you could add any type of filling that you fancy. Have fun and tell us what it’s like.

I’d like to surprise my man with one this weekend.
 
Any relationship to Danish Pastry? The crust in the third and fourth pictures looks identical to Danishes. We buy them with a cream cheese and cherry filling,
Yes you are right. They DO look like Danish pastries. Now those I’ve had. I use to purchase them at the Julius shops . They were sooo good.
Cheese cheese and cherry filling. That’s exactly right.
 
I would have to say that bread is a real adaptable product of what ever you grind into flower. What you with that flower is coming out your mind and cravings. Years ago helping mom make some bread dough I told her my thoughts on a deep fried ball of dough. I made half a dozen and only managed to get one. lol
 


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