How do you like your red meat cooked?

[JaniceM]

When I eat red meat, which isn't often, I want it "well done, then burn it."

 

[terry123]

Medium for me. I thought I wanted a steak the other day. Ate a few bites and decided I really don't care for much meat anymore. Rather have fish or chicken.

 

[rkunsaw]

I'll accept a little pink but I prefer no pink.

 

[Iam]

Rare, but can still enjoy medium rare, if it's more on the rare side than the medium, LOL

Me too. k:

 

[debodun]

About what I want. It burns me up (pun intended) when restaurants take "well done" to mean "charcoal briquette". I want it cooked just until all pink is gone. That's why I mainly get braising steaks. I can cook it until it a nice brown all through and it's not tough or dried out.