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POOPER
- Location
- niagara
I've always had a knack for seasoning a dish or cooking something sans recipe. Not that I'm a gourmet level at anything in particular.
A day ago my wife came home wth a salad. I'm not big on salads. She clears off all the toppings but the onions...
Bacon bits, mushrooms offfff! No sense tossing that good stuff out. I made an omelet after cooking up the toppings, and added them to fill the omelet...deeee licious.
A day ago my wife came home wth a salad. I'm not big on salads. She clears off all the toppings but the onions...
Bacon bits, mushrooms offfff! No sense tossing that good stuff out. I made an omelet after cooking up the toppings, and added them to fill the omelet...deeee licious.
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