-Oy-
Bloke with a camera
- Location
- Lancashire
A snap from my travels today 
Pork, cheese & pickle pie from a local farm shop
Pork, cheese & pickle pie from a local farm shop
Now THIS is how to photograph trains!
- Thread starter -Oy-
- Start date
RadishRose
SF VIP
- Location
- Connecticut, USA
I feel dizzy.
(BTW, do you eat the crust, or just the inside?)
(BTW, do you eat the crust, or just the inside?)
horseless carriage
Well-known Member
Not exactly pork, cheese and pickle pie. More five star dining on The Orient Express.
-Oy-
Bloke with a camera
- Location
- Lancashire
Lewkat
Senior Member
- Location
- New Jersey, USA
What's with all the pickles you Brits use in your cooking? Seems like everytime I read a book about what the English are eating it will contain pickles. Now, I do like pickles myself, but there is a limit to with what and in what.
RadishRose
SF VIP
- Location
- Connecticut, USA
That's what I was hoping. Not that I'll ever get one of these nearby.The crust is the tastiest part!!!
RadishRose
SF VIP
- Location
- Connecticut, USA
I think you've found yourself in a pickle, @Lewkat !What's with all the pickles you Brits use in your cooking? Seems like everytime I read a book about what the English are eating it will contain pickles. Now, I do like pickles myself, but there is a limit to with what and in what.
The Russians may be a contender in the Pickle Stakes, now that I think of it.
JonDouglas
Senior Member
- Location
- New England
You, sir, have a refined sense of train watching. To that end, your pie was a reminder of my favorite railroading repast - baked ham, turkey, swiss, bacon, L-T-O, mayo, pickles and honey mustard on Italian bread. It is purchased at a local deli and packed for the ride.A snap from my travels today
Pork, cheese & pickle pie from a local farm shop
Picture was taken at the Palmer, MA, railroad station, which although closed at the time, cannot make a sandwich as good as this. The sandwich pairs well with a local short line.
