Peanut butter and jelly may be a match made in heaven, but newfangled spreads (think chickpea butter paired with chile-ginger jelly or pistachio butter with a merlot-fig jam) are making us rethink this old-school favorite.
![4ae8b660633245d8516348a2f7888f90[1].jpg 4ae8b660633245d8516348a2f7888f90[1].jpg](https://www.seniorforums.com/data/attachments/150/150734-85011deedbfa3344526a0921e82e496f.jpg)
https://www.pinterest.com/today/best/revamped-pbjs-for-a-nostalgic-treat/72609/
![4ae8b660633245d8516348a2f7888f90[1].jpg 4ae8b660633245d8516348a2f7888f90[1].jpg](https://www.seniorforums.com/data/attachments/150/150734-85011deedbfa3344526a0921e82e496f.jpg)
https://www.pinterest.com/today/best/revamped-pbjs-for-a-nostalgic-treat/72609/