Two Of My Favorite Sandwiches-----What are yours

[hearlady]

Duke's Mayonnaise in the south.

 

[Wren]

Fresh salmon and coleslaw

 

[Ruthanne]

Ham on wheat and turkey on wheat. Not necessarily my favorites but it's all I have right now.

 

[Traveler]

Deep fried shrimp Po' Boy with real cocktail sauce made at the table.

 

[Lethe200]

Reuben - the classic Jewish deli style. Very hard to find here. Always Russian dressing, never ​Thousand Island or "secret sauce" stuff.

My spouse adores Croque Madame, made without the Bechamel. Good bread, ham but preferably prosciutto, fried eggs, melted aged French Gruyere cheese.

 

[moviequeen1]

Peanut butter and grape jelly on wheat or multigrain bread,tuna fish,and BLT which I haven't had in awhile Sue