Cornbread Recipe Needed

Jules

Jules

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Deb & Pam both made cornbread recently. So did I and mine, muffins actually, were a failure.

Any good recipes from scratch?
 

My mom's old recipe is pretty simple:
Beat 2 eggs, 2 cups (butter)milk, and 1 tsp soda
Mix in 2 cups cornmeal and 1 tsp salt.
Batter will be slightly lumpy
Pour batter into a hot, greased square pan (8") and bake at 450 degrees for about 20-25 minutes, or into greased muffin tins for 10 to 15 minutes.
 

Thanks, Marg. That looks good.

Yours look good too Murrmurr. Is that baking soda or baking powder?

The one thing I never buy is buttermilk. Maybe I should search for some of the powdered stuff. For some recipes I sub sour milk by adding vinegar.
 
Aunt Marg said:
Hi, Jules

I don't make cornbread, but knowing how much pride the Amish put into all that they do, I would start with this recipe which looks delicious!

https://sweetlittlebluebird.com/easy-amish-sour-cream-cornbread/

If you aren't a fan of sour cream, here is a a plain cornbread recipe, also Amish.

https://www.food.com/recipe/amish-cornbread-222026
Click to expand...
I've been using the same cornbread (recipe) for ages and did not know it was Amish! (Not that there is anything wrong with that!) lol I make the first recipe you posted minus the cream of tartar.
 
Last edited:
PamfromTx said:
I've been making the same cornbread for ages and did not know it was Amish! (Not that there is anything wrong with that!) lol I make the first recipe you posted minus the cream of tartar.
Click to expand...
Just the recipes I posted are Amish, Pam, not cornbread recipes in general.
 
In my haste to get out of the grocery store I grabbed P.A.N. cornmeal. It was much too fine. Has anyone ever used this brand? I bought some regular old-fashioned cornmeal today. Almost $3 for a small bag. šŸ˜®
 
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