What are you doing today?

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It’s hard being a mom and having no luck in helping your daughter. Just a suggestion - have her store everything but her essentials and stay in a tiny hotel-type rental. Not ideal, just something people here are doing when they move here for work.

I thought of similar possible options, but her daughter has her very dear dogs.
Thinking of you, @hollydolly :confused:💌
And hoping that something turns up, very soon.
 
On my early short morning walk around 6:40 was a tad breezy temp was 38
After breakfast and coming here I walked 3 blocks to local co-op{am a member} to pick up a couple of items. It was getting a bit more breezy, any snow we had on the ground had melted
The winds picked up this afternoon 25-30mph so I didn't venture out,rest of my day reading NYT,local paper,my book
It is amazing what a difference 10 degrees make. Last week was freezing in my valley 🥶 and this week we are above 40 and will get above 50 later this week. 😎

Still, I am in hibernation mode. 🐻After my morning exercises in the pool, I have been napping under my electric blanket. 😴My nap begins with a mediation tape that seems to be keeping me pretty positive, and then when I drift off it is so warm and cozy I have a hard time prodding myself out from under the covers.

I reward myself for getting up with a wonderful cup of coffee. ☕ That coffee has to give me energy for this afternoon when I pick up one of my Senior Companion clients. This afternoon my client is a 90+ year old and she is so energic, so adventurous, and fun to be with I really look forward to being with her. She is my role of what I want to be when I grow up.
 

Although I'm feeling better, my sinus headache is still with me. The coffee and Tylenol are helping.
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Other than that, I'm distracting myself by keeping busy in the kitchen. I'm making "Unstuffed Cabbage" starter packets, and freezing them for later use.
I am so sorry for you! I have had migraines and that is about the worst.
What is an Unstuffed Cabbage? That sounds like something I would like.
 
Looking at Jan 1 price increases from our vendors. Roughly 10% bumps across the board, in some cases these are in addition to a 7% increase this past fall. Today I'm continuing with invoicing, then will move onto reworking our prices and giving our customers the bad news. :eek:

On a cheerier note, I defrosted some Beyond Meat meatballs and have started some sauce for a late lunch of spaghetti and meatballs.

Hubby is overjoyed - partly because I'm invoicing and partly because the sauce smells so yummy!
 
It’s hard being a mom and having no luck in helping your daughter. Just a suggestion - have her store everything but her essentials and stay in a tiny hotel-type rental. Not ideal, just something people here are doing when they move here for work.
Kind of you to suggest it Jules, but as Kaila rightly says, the problem is her 3 elderly beloved dogs, one of whom has dementia, so there's nowhere she can go with the dogs... However a slight glimmer of hope.. she may have found a rental for now.. fingers crossed.. It's a brand new home all recently and beautifully decorated.. and the guy who owns it and has it up for rental initially said no to my dd because she has pets., but my daughter runs an immaculate home and her dogs are highly trained and you would never know that animals live in the house.. they don't damage or scratch anything... so the owner has agreed to allow the letting agent go and inspect DD's current home , before he makes a final decision...so fingers crossed. 🤞

She just needs to rent until she finds her own forever home..
 
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Well it's been a busy day for me today... first my meeting which lasted over an hour... got caught in traffic on the way there and so did my contact so our meeting went on a little longer than was initially planned .. it was mid afternoon before I left and just started to hailstorm.. dark dull and depressing, but I had to drive to the next town to the bank to do some over counter transactions.. only to find when I got there,, that since the beginning of Covid, they've been closing at 3pm..and it was now almost 4pm..waste of a journey ..so instead I got my nails done.. not had them done since November.. Pink this time instead of the peach last time for those who remember..
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Then I shopped in the hardware store... .. got some foil trays and roasting trays for batch cooking and freezing. I usually use plastic snap on lidded boxes but I find they hold more than I want for one or 2 portions ..also bought a really pretty white lace trimmed duvet cover...( not in the hardware store).

Got myself a coffee at the coffee shop before setting off to drive home .. my back was killing me and I just needed to rest it.. just took my coat off and sat down, was about to put the sugar in my latte and someone came and turfed me out.. we close at 5pm, she said ( this was 2 mins to 5).. I spluttered, but..but..but.. I've just bought this coffee 2 minutes ago, why didn't anyone say.. ?..:oops:...but no she was insistent..it was time to leave.. and the same with the woman who'd been in front of me who'd bought half the store for her and her 2 children..they'd just sat down and opened their cakes and biscuits

I insisted they put my coffee in a take-away cup.. which they did.. but it irritated me to have to walk outside in the dark, the hailstones, and carrying heavy shopping... while trying not to drop this coffee in my other hand..to where my car was parked ... . Ultimately I only drank a little bit of it and poured the rest away.. waste of £3.00
 
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I love stuffed cabbage. Once of the few things I still occasionally cook.
This is "Un-Stuffed" cabbage . It has all of the same ingredients, but you don't roll it up in the cabbage leaves. Instead, you make meatballs....and it is cooked in chopped cabbage. I always tear the cabbage leaves, so this is easier for me. To me, it tastes just as good!

Here is your answer @Vida May I was too lazy to retype it! LOL
 
Looking at Jan 1 price increases from our vendors. Roughly 10% bumps across the board, in some cases these are in addition to a 7% increase this past fall. Today I'm continuing with invoicing, then will move onto reworking our prices and giving our customers the bad news. :eek:

On a cheerier note, I defrosted some Beyond Meat meatballs and have started some sauce for a late lunch of spaghetti and meatballs.

Hubby is overjoyed - partly because I'm invoicing and partly because the sauce smells so yummy!
OMG your avatar is one of my favorite characters! Just seeing her makes me happy. :D

About those price hikes. I am wondering when the cost of doing business will make it impossible to continue doing business? I have a nervous feeling like we cutting open the goose that laid the golden egg. I really would like to know your perspective.
 
This is "Un-Stuffed" cabbage . It has all of the same ingredients, but you don't roll it up in the cabbage leaves. Instead, you make meatballs....and it is cooked in chopped cabbage. I always tear the cabbage leaves, so this is easier for me. To me, it tastes just as good!
Ah ha, that sounds like what I would do when I had family. I was making cabbage rolls and one day thought it would taste just as good if I cooked it in all in one pot and didn't bother to stuff the cabbage leaves. Now I don't even do that because I am cooking for just me. Does anyone want peanut butter sandwiches? :ROFLMAO:
 
Ah ha, that sounds like what I would do when I had family. I was making cabbage rolls and one day thought it would taste just as good if I cooked it in all in one pot and didn't bother to stuff the cabbage leaves. Now I don't even do that because I am cooking for just me. Does anyone want peanut butter sandwiches? :ROFLMAO:
I still roll them as I eat less meat that way, but I don’t make them very often. Plus I pour ketchup on mine. I really like ketchup.
 
@hollydolly
That day of yours doesn't sound cheerful to me....:confused:
With that rather dismal weather, and the unexpected hours at both the bank and coffee shop....(and their not mentioning it to you) .... :(
I am glad you got your nails done, and we will hope for a good outcome for your DD, from the possible rental.
 
So my daughter called me from the ER, 😢, after testing it seems her kidney is swollen and some of the urethra is swollen as well. Terribly painful. Now she has to see a kidney specialist. And the medical bills are piling up. ☹️ Just when it seemed she was over the hump.
 
@Shero, its Greek! Translations are time consuming, yes! Good luck with your translation!:)
Thank you Palides! Good luck to you too.!

Do you celebrate Epiphany? As you may know it is celebrated in France with the eating of Galette des Rois cake which I baked a couple of days ago and shared with friends last night.

The 6 January is also when we put away the Christmas decorations and the guests helped, it was so much fun!
 
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Ah ha, that sounds like what I would do when I had family. I was making cabbage rolls and one day thought it would taste just as good if I cooked it in all in one pot and didn't bother to stuff the cabbage leaves. Now I don't even do that because I am cooking for just me. Does anyone want peanut butter sandwiches? :ROFLMAO:
Here's what I do....
#1- I use about 1-1 1/2 lbs ground beef and I add whatever spices etc that I normally would. Then I form meatballs and cook them in the microwave (yep!). Once they are cooked, I divide them up into 3 storage bowls.

#2- I mix up a can of tomatoes, spaghetti sauce, vinegar, lemon juice, brown sugar, etc. Then I divide that into 3 portions and add a portion to each bowl of meatballs. Freeze the bowls!

#3- When I want to make this meal, I buy a small cabbage and cut it into 1-inch pcs. I put the cabbage into my stew pot and add one (thawed) container of meatballs and juice.

#4- Simmer until cabbage is tender. Eat!

I like easy....easy to make, easy to clean up....easy to eat! 😁
 
Here's what I do....
#1- I use about 1-1 1/2 lbs ground beef and I add whatever spices etc that I normally would. Then I form meatballs and cook them in the microwave (yep!). Once they are cooked, I divide them up into 3 storage bowls.

#2- I mix up a can of tomatoes, spaghetti sauce, vinegar, lemon juice, brown sugar, etc. Then I divide that into 3 portions and add a portion to each bowl of meatballs. Freeze the bowls!

#3- When I want to make this meal, I buy a small cabbage and cut it into 1-inch pcs. I put the cabbage into my stew pot and add one (thawed) container of meatballs and juice.

#4- Simmer until cabbage is tender. Eat!

I like easy....easy to make, easy to clean up....easy to eat! 😁
Sounds really good
 
What a day I had! It started at 12:06 a.m. when I went down to the laundry room to get my clothes out of the washer. I'm glad I got it done a bit earlier than usual because I was able to get to sleep around 1:30 and sleep for about 5 hours. My granddaughter and I were supposed to have breakfast at IHOP, but she called and said she's sick. So I decided I'd better get more yogurt before the snowstorm hits tomorrow. Of course I wound up buying other things. Francesco Rinaldi pasta sauce was on sale for 59 cents a jar! I have several jars already which I'd gotten on sale for 77 and 88 cents, but got three more for me and got three for my honorary daughter (granddaughter's mom). I wound up with two fairly large cloth shopping bags with groceries. I realized when I got home and put my reading glasses on that the yogurt was outdated. Usually the Activia best by dates are two to three weeks ahead. I usually check as I'm putting the pack in my cart...figures I didn't today! 😖

I walked to the post office as well. Three packages were waiting (one they couldn't find last time I went); one was a good size, so glad I had my shopping bags. After returning from the post office, I had a snack and walked back over to the supermarket to exchange the yogurt. On the way I saw my neighbor who said his wife, a good friend who has my spare key, had a procedure done and he had to go pick her up from the hospital. I dug out a get well card for her and realized I better fill out my granddaughter's HBD card so I could put it in with the bag I prepared for her, her mom and my grandson. She'll be moving into the dorm on her birthday and I may not see her before she goes. I took my friend's card upstairs...glad she lives on the second, not third floor because I was exhausted by that time. I changed into my "house clothes", made a PBnJ sandwich for lunch and went to sleep right after I ate it. I didn't start drying the clothes until around 7:30.
 
Thank you Palides! Good luck to you too.!

Do you celebrate Epiphany? As you may know it is celebrated in France with the eating of Galette des Rois cake which I baked a couple of days ago and shared with friends last night.

The 6 January is also when we put away the Christmas decorations and the guests helped, it was so much fun!
Yes, @Schero! It's a big event for us also! In Tarpon Springs, FL each year after the church services, they have a ceremony where the young teens dive for the cross in the bayou. Whoever retrieves the cross gets good luck for the year. Here is a short clip of today's event:
 
Yes, @Schero! It's a big event for us also! In Tarpon Springs, FL each year after the church services, they have a ceremony where the young teens dive for the cross in the bayou. Whoever retrieves the cross gets good luck for the year. Here is a short clip of today's event:
Lovely! It is really interesting to see how many young men took part. I love traditions.
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