Mongolian Riddle

[debodun]

What condiment did the native Mongolian like best on his food?

 

[JaniceM]

Monkfruit?

 

[debodun]

Nice guess, but try again.

 

[JaniceM]

Not a clue, sorry

 

[PamfromTx]

hot sauce

 

[debodun]

Not hot sauce.

 

[debodun]

Oops! I may have been in error on my geography. I have revised the question. I hope that helps.

 

[StarSong]

BBQ sauce? (I love Mongolian BBQ)

 

[debodun]

You're half correct, StarSong. Keep trying.
Hint: think seafood,

 

[Mizmo]

Oyster sauce ? ...(Chinese friend uses)...

 

[debodun]

Not oyster.

 

[StarSong]

I'm clueless on this one.

 

[PamfromTx]

Tartar sauce

 

[Judycat]

Genghis Khan brand tatar sauce

 

[Alligatorob]

Tartar sauce

If that isn't right it should be! LOL

 

[Mizmo]

could it be khan sauce (not fishy enough?)

 

[Nathan]

What condiment did the native Mongolian like best on his food?

I'm going to get instant email notification when the correct answer pops up.

 

[debodun]

PamfromTX got it - Tartar sauce!

 

[PamfromTx]

PamfromTX got it - Tartar sauce!

Oh wow! That was fun, @debodun

 

[debodun]

I got confused geographically on the Tartar thing. I read somewhere that they originated in Tibet, then when I researched it, Mongolia was closer.