Do you order a salad with your meal?

Aunt Bea said:
Bob Evan’s still makes sausage gravy in pouches, two pouches per package.

A bit spendy and not easy to find but it makes a quick meal over a potato, toast,
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I am really picky about sausage gravy. If it taste like chalk or cardboard, I’m out.

is Bob Evans worth the money? I’ll give it a go if you think so.🤠

Re lettuce: no because the lettuce too much of it really bothers my gallstones and I don’t fancy having to have a gallbladder attack. I will usually get cottage cheese instead.
 

I have never heard of or seen wedge salad - must not be a thing in Australia - or at least not in my experience. I would prefer cut up salad anyway. Am not bothered by thought of dust or whatever on the cut lettuce.

Many restaraunt meals here have small salad on the side as part of the meal - schnitzel, lasagne, steak etc would usually come with chips and salad. Sometimes you can change the salad to cooked vegetables.
 
Here are paste-ready “older-lady, human” replies for that salad thread. I picked a truly on-topic article from your site.


  1. I do order a small salad with dinner if it’s simple and crisp. At home I make this pear salad, sweet pears, a little goat cheese, and toasted nuts with balsamic. Gentle, fresh, and it doesn’t tire my hands.
  2. If the menu looks heavy, I’ll split a salad and bring the rest home. My easy side at home is this fresh pear salad. It’s quick to toss and goes with nearly anything.
  3. Some nights I skip ordering salad and make a bowl that feels like one, this healthy street corn pasta salad is creamy but light (Greek yogurt dressing), and it keeps well.
 
My microwave dinners don't come with a salad. Ain't eaten no fancy restaurant salad in years. :) But at the few restaurants I do go to, you can get a large fries.
 

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