An Interesting Cabbage Dish

[RadishRose]

....also potatoes.

 

[Bella]

That's different and looks good! I like the soothing background music. Isn't it nice when there's not a lot of chatter and she gets right to making the recipe? Some cooking videos are so chatty, it's annoying.

 

[hearlady]

Mmm

 

[RadishRose]

One of the comments stated they would cook the cabbage a bit longer so as not to be as crunchy, if that's any help. I might make this someday, when I'm in the zone.

 

[Bella]

One of the comments stated they would cook the cabbage a bit longer so as not to be as crunchy, if that's any help. I might make this someday, when I'm in the zone.

I didn't read the comments, but after it was cooked, she looked like she was having trouble cutting into it, so I thought the same thing. I'd like the cabbage cooked a bit more.

 

[Mizmo]

One of the comments stated they would cook the cabbage a bit longer so as not to be as crunchy, if that's any help. I might make this someday, when I'm in the zone.

Please invite me to dinner when you do

 

[multimodAL]

Please invite me to dinner when you doView attachment 262766

seconds on that...

 

[RadishRose]

Please invite me to dinner when you doView attachment 262766

It would be my pleasure Mizmo!

 

[RadishRose]

seconds on that...

My pleasure as well, Alan!

 

[Jules]

One of the comments stated they would cook the cabbage a bit longer so as not to be as crunchy, if that's any help. I might make this someday, when I'm in the zone.

Where did you read the comments? All I can see is the video.

 

[RadishRose]

Where did you read the comments? All I can see is the video.

@Jules, watch at the YouTube site.
I don't read all comments... just now and then.

 

[Lewkat]

Looks delicious.

 

[-Oy-]

Interesting Cabbage - that's an oxymoron for sure

 

[Jules]

@Jules, watch at the YouTube site.
I don't read all comments... just now and then.

Thanks. I’ll have to check that out. I don’t belong to YouTube and rarely watch it unless I’m looking for instructions.

 

[RadishRose]

Interesting Cabbage - that's an oxymoron for sure

 

[RadishRose]

@Jules, just click the YouTube logo at the bottom left of my post.

 

[Jules]

@Jules, just click the YouTube logo at the bottom left of my post.

OMG, thank you RR. That was so easy and useful.

 

[Murrmurr]

I didn't read the comments, but after it was cooked, she looked like she was having trouble cutting into it, so I thought the same thing. I'd like the cabbage cooked a bit more.

If you know how to make rolls you can shred the cabbage and parboil it a bit, then mix it with the meat mixture to make stuffed rolls. Super yum-yum.

 

[Nathan]

Simple but tasty, I'll be making this!