Oh yeah... I like to make my own pizza too. Except I use Mission Carb Balance 8" Flour Tortillas, and all I put on it is a tiny bit of pizza sauce (too much disagrees with me...) and a small amount of Mozzarella Cheese, pre-cooked Italian Sausage and 90% Lean Ground Chuck.
I bake the toppings on a pizza pan lined with parchment paper, and when it's almost toasted, I stick the tortillas in to toast to a golden brown, then slide the toppings off of the parchment paper (great stuff) onto the tortilla and feast... Molto Delizioso!