Baloney sandwiches!

I do the same .... sometimes I will put sweet relish or a small pickle in the middle of my rolled up bologna.

Not a sweet relish/sweet pickle fan. But my brother used to like that with crackers on the side.
 

tsk tsk tsk :( so very sorry AC, forgive me for being so rude as to say I dislike baloney and that it is not healthy, I'll behave, I promise, please don't hurt me. Great baloney lovers of the world rule, honest.

You didn't like Spam either! :shucks: Just kidding, Cookie. I take you at your word that you are just trying to do good,
but at 82, I am not interested in the long term effects. In fact at this point, if they hasten things along a bit, its not such a bad thing. The party's almost over. Its desert time.
 
Underrock1 - too true, I dislike spam too. And I apologize if I have offended anyone by suggesting that spam and baloney are poor food choices. And by now at your age, the few pleasures you might have left are too precious to give up. Yes, go in peace.
 

Underrock1 - too true, I dislike spam too. And I apologize if I have offended anyone by suggesting that spam and baloney are poor food choices. And by now at your age, the few pleasures you might have left are too precious to give up. Yes, go in peace.

...and peace to you as well. :chocolate:
 
Funny but this reminded me of ketchup sandwiches. My Dad lived through the depression and maybe it was a habit from then. But yup, I remember when we would travel to PA to visit relatives and he would pack ketchup sandwiches...very good actually.
 
Bologna burger: A half inch thick slice of fried bologna with fried onions and green peppers on top. Fit for kings. :D
 
Alright, I am putting aside my avoidance of processed meat products (temporarily) and have baloney on my grocery list.

A big thick slice of baloney, plus a thick slice of onion...oh yea! On winter wheat bread, with mayonnaise, a generous swatch of mustard, along with a layer of lettuce or spinach.

Nums! :clap:
 
baloney sandwiches on FRESH white bread... but the bread has to be so fresh it sticks to the roof of your mouth..

Yes. That's the way Mom introduced them to me as a kid, so they gotta' be the best, but I really hate that part. Especially now, with a full set of dentures. Not something I would eat in public any more. :wink1:
 
I suppose 'baloney' here was used as an insult [meaning, rubbish!] because it was the processed bits of meat made into a kind of sausage, or luncheon meat as it was called here. Only bought by parents who couldn't afford to buy ham for the children.
 


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