rkunsaw
Well-known Member
- Location
- Clarksville, Arkansas,USA
I had two super size sweet potatoes from the garden that were too big for most uses. I boiled them, each one in a separate pot, until they were getting soft. I then peeled them and cut some into french fry size until I filled a gallon bag.
I finished cooking the rest and mashed them for use in pies,cakes,etc. I got about six cups of mashed potatoes.All of this from two potatoes. I've got a couple more that are nearly as big and some that are just extra large.
I only harvested eight potatoes so far because they were pushing up from the ground. I only had two plants that survived so I don't expect to get many more.
I finished cooking the rest and mashed them for use in pies,cakes,etc. I got about six cups of mashed potatoes.All of this from two potatoes. I've got a couple more that are nearly as big and some that are just extra large.
I only harvested eight potatoes so far because they were pushing up from the ground. I only had two plants that survived so I don't expect to get many more.