jujube
SF VIP
I can't imagine a nastier combination. I don't like Spam OR pumpkin. Together would be my worse nightmare.
It is still popular in South Korea for the same reason.I don't know if this deletion of mine is going to work, but the reason Spam is so poplar n Hawaii is because it was long-lived and it helped feed our soldiers fighting our war in the Pacific.
My mother put canned tuna or canned salmon with that once in a while, but not the Spam.cream sauce with peas and hard boiled eggs over toast
I feel nauseous
Ice cold Spam on a Kaiser roll. How's that sound?
I think they make that stuff out of pig snoutMe, too. Any kind of Spam tends to activate my gag reflex, but with pumpkin spice? Gawd!!!!
I think they make that stuff out of pig snout
Spam is just so wrong by itself. The glaze must help.Since Spam tastes similar to ham and people put a winter type spice glaze on ham I can see the pumpkin spice Spam. Am I wrong?
Don't knock pet food. It's very nutritious as you can tell by how healthy pets are compared to their owners.That sound it makes when it plops out of the can, followed by the smell, reminds me of serving a can of Friskies to Walter the cat.