Instant reactions to certain foods?

Llynn said:
There were no Chinese restaurants where I grew up. Once while in high school I visited a cousin who lived in the city. He took me to a Chinese Joint and pulled the yellow Mustard trick on me. I learned quickly.
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there was none when I was growing up... but when we moved to England in '74, there was some here.. so that's when we had our first take-away, and that was at my fathers' wedding reception....lol
 

Rossana said:
Horseradish!
I never had it until I came in the USA.
A long time ago, I ordered smoked salmon as an appetizer in a restaurant in New Jersey. They served me the salmon with a little cup of what appeared to me to be chopped onions.
As I like chopped onions on my salmon, I put a good portion of the cup on my salmon and took a good bite!
Well, it was pure horseradish! šŸ¤¢šŸ¤®šŸ˜µā€šŸ’«
Never again!
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oooooh...yuk...I feel for you.. I can't stand Horseradish..or Wasabi... my X loved both... the more the merrier for him
 
MarciKS said:
just an fyi, i don't like spicy food either.

my food thing is the fact that for some reason i don't understand pineapple upside down cake makes me gag. i can eat cake with pineapple stuff on top np. the upside down cake almost makes me puke. lol!
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What I can't stand which most people seem to love ..is wet sponge cake. So for example Pineapple upside down cake.. the cake is wet , soggy....

Trifle, I can't eat that either , because of the soaked sponge cake in it...I just gag!
 

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