Hi
@officerripley,
I hear you going 36 hours without food just to calm a flare is brutal, and no one can do that forever. A few things my gastro and dietitian suggested when a complete fast isn’t realistic:
• Tiny “micro-meals” instead of a full fast. On my worst days I nibble ¼ cup portions every couple of hours (plain rice congee, a boiled egg white, or a few sips of bone broth). It keeps blood sugar steady but still gives the gut long rest periods.
• Elemental or semi-elemental shake days. Swapping one or two solid meals for a pre-digested formula (amino acids + MCT oil) buys my intestines a breather without starving me. It isn’t gourmet, yet it cuts the cramping almost as well as total fasting.
• Track the “trigger stack.” I jot down sleep debt, stress spikes, and food load on the same page. Seeing how those three pile up lets me schedule a micro-meal day
before the storm hits.
These tricks aren’t cures, just ways to dial the volume down when the old “nothing by mouth” rule feels impossible. If you experiment, maybe rate your pain/bloat every few hours so you’ll know fast whether it’s helping.