Want to make this. Do I use all the juice of the lemon!
T tortiecat Member Location West Island, Que. Feb 16, 2016 #26 Want to make this. Do I use all the juice of the lemon!
1 1 Happy Granny New Member Feb 18, 2016 #27 I usually squeeze a whole lemon in and if I have another one available I add a slice of lemon to each bowl too. (I love lemons)
I usually squeeze a whole lemon in and if I have another one available I add a slice of lemon to each bowl too. (I love lemons)
T tortiecat Member Location West Island, Que. Feb 22, 2016 #28 I made this soup yesterday - cut the recipe in half and it made 5 500ml. containers. Had some for lunch and it was delicious! Thanks for the recipe.
I made this soup yesterday - cut the recipe in half and it made 5 500ml. containers. Had some for lunch and it was delicious! Thanks for the recipe.
S sarah sam New Member Yesterday at 2:32 PM #29 I add a tiny splash of vinegar at the end, brightens the pot without making it sharp. On gentler days I do a slow-cooker version and keep portions calm with this lentil-friendly slow-cooker guide.
I add a tiny splash of vinegar at the end, brightens the pot without making it sharp. On gentler days I do a slow-cooker version and keep portions calm with this lentil-friendly slow-cooker guide.