Morning dish...

[Jace]

People in the Philippines are known to eat rice for breakfast.

One rice dish is called sinangag, which is rice cooked with garlic.

It is found in several Filipino breakfast entrees.

Have you ever had? Or a variant of?


I have..add fruit(instead)..... delicious

 

[oldlongwalker]

Growing up we often ate rice for breafast. It would alwyays be leftover white rice from dinner. Reheated with over-easy eggs cooked in plenty of butter. My mouth is watering!

 

[Jules]

@Jace, that explains why a restaurant I frequented served a little side dish of dry fried garlic bits with breakfast rice. It didn’t appeal to me so I just set it aside.

 

[hollydolly]

No never heard of it.. but hey.. who would complain about morning breath if the first meal of the day is garlic.. ?

 

[BC Flash]

Bircher Oatmeal: raw oats, keifer or milk, topped with fruit and walnuts or almonds. 7 bowls are assembled for a ready made breakfast.

Re phillipino breakfast: Asians often have congee (aka rice porridge - often made with broth from chicken or turkey carcass, pork bones)

Here is a recipe: Leftover Thanksgiving Turkey Congee - The Woks of Life

 

[Alligatorob]

My father's side of the family were Louisiana rice farmers, some still are. Grew up eating a lot of rice, but not much potato. Rice with many lunches and most suppers. Never remember rice for breakfast.

 

[RadishRose]

Sure! Rice Krispies, for one. Cream of Rice, Quaker Puffed Rice.

 

[Alligatorob]

Rice Krispies

Forgot that one, so yes I have had rice for breakfast.

 

[Jace]

Just had rice..topped with Cherry yogurt..for dessert..after lunch

 

[jujube]

In India, you get rice for every meal including breakfast. Rice, rice and more rice.

 

[CeeCee]

Sure! Rice Krispies, for one. Cream of Rice, Quaker Puffed Rice.

I used to eat cream of rice as a child. We would sprinkle cocoa or cinnamon on top.
I always thought it was a Hungarian thing.

 

[RadishRose]

I used to eat cream of rice as a child. We would sprinkle cocoa or cinnamon on top.
I always thought it was a Hungarian thing.

I used to eat it too, rice or wheat. No sprinkles tho'.
What??? No Paprika?

 

[CeeCee]

I used to eat it too, rice or wheat. No sprinkles tho'.
What??? No Paprika?

Yes, had wheat too.
Paprika in everything else though

 

[kaydee]

I have gotten into the habit of cooking sausage ahead of time and keeping in the fridge. Then in the morning, i take small sized flatbread, pita, or whatever, spread picante sauce on it, sramble an egg in the microwave and place that on there, place some of the crumbled sausage on there and top with an italian cheese mix. Pop in the oven for 20 minutes. Wonderful breakfast pizza! And who doesnt like pizza

 

[Ronni]

I’ve been to Hawaii several times..Maui and Kauai, and every trip, no matter where we’ve been, Hilton hotel resort or mom and pop side of the road restaurant, rice was always served with whatever we ordered for breakfast. It wasn’t listed, we didn’t ask for it, it just came with the meal!