My New Meat Loaf Recipe Wound Up Tasting Like.......

fmdog44

Well-known Member
Location
Houston, Texas
So I mixed 1 lb. ground beef, 1/2 lb. ground pork, one 6 oz. can of Frenches onion rings, 3/4 cup Lays BBQ chips pulverized, 1/4 cup Ranch dressing, 3 tbsp. vanilla yogurt, salt, white pepper, 1 tbsp. garlic powder. Basted the top with a sweet chili sauce. It tasted like unseasoned meat loaf. Total waste of time.
 

Maybe you can salvage it when you cut slices for a leftover meatloaf sandwich. Sprinkle the slice with your favorite seasoning, slap it between 2 slices of bread.
Maybe you can salvage it when you cut slices for a leftover meatloaf sandwich. Sprinkle the slice with your favorite seasoning, slap it between 2 slices of bread.
Yup

fry it up
Sandwiches 'til Saturday

Or........squirt some Sriracha on that (ahem) concoction
It cures a lotta mistakes
 
It sounds like one of those recipes made from whatever you find in your pantry. Simple is better. I'd skip the chips, onion rings, yogurt and Ranch dressing.
 


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