Now Here's a Stove / Cooker to Die For...

That is truly an impressive stove and ovens, and I can see it as being great for people with a large family, or who have a lot of company over for dinner.
It is not something that I would ever even want to have, at least anymore. We already still have cooking pans that feed 4-5 people that are too large for me to use making a meal for just my husband and myself.
Since we got the toaster oven, I have not even hardly used our regular oven, and have finally gotten better at using smaller pots on the stove and not making way too much food.
If it was just myself to cook for, I think I would not even need a stove, just the toaster oven, a steamer, and an electric skillet would make almost everything that I would need.
 
hollydolly said:
I wouldn't want to have to clean it..... :ROFLMAO:
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Good heavens. Why do so many women 1st think about the clean up ?
Good food often ends up making a mess.
When I want to eat proper food, the clean-up is the very last thing I think of. As a matter of fact, I don't think about it at all.
Even cooking for myself only, I can dirty up nearly every pot, pan, utensil in the kitchen.

I once had a live-in GF that liked to eat good food but she complained bitterly about the clean-up. Needless to say, she did not last long.
 
First thing ALL cooks learn for home cooking or in commercial setting. Clean as you cook! A cardinal rule in the kitchen: this clears up space and helps to focus on what has to be done. My personal philosophy and that of the Mères Lyonnaises if you do not want to clean, do not cook!
 
Happyflowerlady said:
That is truly an impressive stove and ovens, and I can see it as being great for people with a large family, or who have a lot of company over for dinner.
It is not something that I would ever even want to have, at least anymore. We already still have cooking pans that feed 4-5 people that are too large for me to use making a meal for just my husband and myself.
Since we got the toaster oven, I have not even hardly used our regular oven, and have finally gotten better at using smaller pots on the stove and not making way too much food.
If it was just myself to cook for, I think I would not even need a stove, just the toaster oven, a steamer, and an electric skillet would make almost everything that I would need.
Click to expand...
While the op oven looks nice & is capable of making a lot of food at one time, our days of cooking a lot of food are gone. Toaster oven, Samsung 30-in 5 Burners 6-cu ft Self-Cleaning freestanding Gas Range, air fryer & BBQ fit our needs now.
 
Shero said:
First thing ALL cooks learn for home cooking or in commercial setting. Clean as you cook! A cardinal rule in the kitchen: this clears up space and helps to focus on what has to be done. My personal philosophy and that of the Mères Lyonnaises if you do not want to clean, do not cook!
Click to expand...
I've always cleaned as I cook. It makes life easier, and is not a difficult thing to do.
Use a pot/pan, rinse it right away and put it in the dishwasher. Same with cutting boards, dishes, bowls.
Easy peasy.
 
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