Oatmeal. How do you like it?

SPfromQC

New Member
How do you like it? Have you ever had it savory or just sweet? Would you try adding spices and herbs and making a savory lunch or breakfast? Or just the pre-made packets?
 

Good question! I like oatmeal both sweet and savory, depending on mood. I cook mine with milk, regardless. I don't particularly like the instant, because the texture of slow-cooked oats is so much more palatable to me. I don't mind the wait. I've done oatmeal with salt and butter, and I've had it drowning in brown sugar and butter, with a little something extra at times, like raisins, chopped prunes or chopped dates.
 
Just with some half 'n' half and brown sugar.

Yes, and add some cinnamon, too!
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I like mine with apples and raisins, craisins, or even a bit of dried apricot in it. I chop up the apple, add some brown sugar and the raisins, cinnamon, or apple pie spice, and cook it. I always use the old-fashioned oats, and add some of the Bobs Red Mill mixed grains for variety.
When it is done, I add canned milk, and enjoy. It is almost like an apple cobbler kind of breakfast. Wonderful for those cold winter mornings !
 
It's on my food list as the last emergency defence against imminent starvation only. But... I outraged a Scottish friend who is obsessed with the perfection of his porridge, by telling him I can only eat it when it's swamped with milk and then totally buried under brown sugar. :devilish:
 
I like mine with apples and raisins, craisins, or even a bit of dried apricot in it. I chop up the apple, add some brown sugar and the raisins, cinnamon, or apple pie spice, and cook it. I always use the old-fashioned oats, and add some of the Bobs Red Mill mixed grains for variety.
When it is done, I add canned milk, and enjoy. It is almost like an apple cobbler kind of breakfast. Wonderful for those cold winter mornings !

HFLady: If that is sweetened canned milk,then with all that sugar you"ll be running around at 90miles an hour all day!!:eek:nthego:
:friendly_wink:
 
I like oats with sugar, bits of dried fruit, cinnamon,chopped pecans. and milk or cream.

I also like oatmeal cookies with lots of cinnamon and chopped pecans.

I use oatmeal in meatloaf too.
 
Years ago, when the old jalopy had a hole in the radiator, folks would put oatmeal in the radiator to plug up the leak. I often wondered if the leak started again, if you could stop the car and have a bowl of oatmeal. :confused:
 

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