Overnite Coffee Cake Recipe

[Veronica]

Overnite Coffee Cake

¾ c soft butter
1 c sugar
2 eggs
8 oz sour cream

1 c flour
1 tsp baking powder
1 tsp soda
1 tsp salt
1 tsp nutmeg

¾ c firm pack brown sugar
½ c walnut pieces
1 tsp cinnamon

Cream butter and sugar till light and fluffy.
Add eggs and sour cream. Mix well
Combine next 5 ingredients and add to batter. Mix well.
Pour batter into greased and floured 13x9 pan.

Combine brown sugar walnuts and cinnamon. Mix well and sprinkle over batter.
Cover and chill overnight. I like more topping so I usually double or triple the topping.
Uncover and bake at 350 for 35-40 minutes or until cake tests done.

 

[Kaila]

Looks yummy.

It amazes me that it has only 1 cup of flour, for a 9x13 pan.

I wouldn't be able to eat those ingredients, but sure does sound good.

 

[Gemma]

Looks good! I just printed the recipe to try in the near future. Thanks for posting it!

 

[Jules]

Looks yummy. I just saved this recipe.

@Kaila makes a good point about the size of the pan. I’ll follow the directions.

I’m thinking about pre-planned breakfast food for holiday visitors.

 

[Veronica]

I checked to just make sure I didnt mistype the flour. Its 1 cup.
I suppose you could make it in a square pan but then there would be less area for topping
I like a larger pan because it gives more surface area and a better ratio of topping to cake.
I like lots of topping.