Pea and peapod shortage and scarcity

[Marv Malone]

Due to severe drought in England, chinese peapods or snow peas are out of stock in many restaurants in areas
including mine.This is my favorite Chinese vegetable and I have
eaten it with beef, chicken, shrimp and alone, and is lifelong habit. So I am astonished that it is a scarce
item now. Peapods do not taste like peas. The tiny peas are crunchy, not juicy like sweet peas, that I hate.
You heard the expression 3 peas in a pod? Exactly. Not the same flavor in stores. They are very perishable and expensive
I am told by Chinese owners.
So scarcity in some nations and most of US. A culinary emergency!!

 

[January]

snow peas are nice in a stir fry.

haven't noticed any shortage - but I'm sure they would be grown here in Australia so droughts in England wouldn't affect us.

 

[Aunt Bea]

I haven’t noticed a shortage.

If you find some, this recipe will put them to good use.

Read the recipe and use it as a guide.

I use the smaller bay scallops, shrimp is also nice.



https://www.veggiesmadeeasy.com/recipes/scallop-fettuccine-and-sugar-snap-peas/