Rising prices - Wow!

I just spent 10 days in Wichita Kansas because of a family emergency. It’s a much bigger city than where I live but the cost of living is so much cheaper. We ate lunch out every day and it was almost half of what I pay at home to eat out.
 

My grocery bill has doubled since the first of year, I see nothing going down in price any time soon or any indication that it will go down. I also agree that people will stop going out to eat (because of high prices) and that will lead to people without jobs and businesses closing.
Another thing I see around here regarding food is that the food pantries are closing....Isn't that just lovely....NOT!
 
I'm not seeing this in my area. Yesterday I got jumbo eggs for $2.99, everything else seems to be going down. My favorite diner is still $15-$18. Then again I shop local and no big box stores and small pop and diners. I'm still paying about $150 a month for groceries.
 

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this is happening here.. everywhere seems to be adding spice to absolutely everything...chocolate, and ice cream even.... and it's really difficult even in the supermarket to buy ready prepared foods that haven't had chilli added to them....

I can't eat spices.. especially chilli's so it's very frustrating to find food in restaurants so spiced up....

I dont care for spicy stuff either. I rarely eat out anymore. Its hard to find real food.
Im not a gourmet. Im very boring. I dont want secret sauces and weird spices. And I dont want my food blackened aka burnt.
 
Food was delish, but it was an eye-popping $166 out the door. $27+/per person for hot dogs and fries?

Sure they were "fancy." Some had a slice of avocado, or BBQ sauce and grilled onions or some melted cheddar, maybe a few sprigs of arugula, a couple of basil leaves, or a couple of slices of bacon, but still... WHOA!!!

More lesson-learned than complaint: It would have cost me an hour's work and maybe $40 to make everything at home, plus there would be leftovers.
I guess I've become numb to restaurant prices but $166 for 6 people sounds pretty great (until I think about it being for hotdogs!).

The restaurant price is only approx 28% for food (the rest for lease, employees, etc), so that works out to being only $46.48, or a little over a dollar more per person for the food than if you'd bought the food yourself.

Although I'm horrified at the price of meals in restaurants these days, I think the real problem is stagnant income.
 
I guess I've become numb to restaurant prices but $166 for 6 people sounds pretty great (until I think about it being for hotdogs!).

The restaurant price is only approx 28% for food (the rest for lease, employees, etc), so that works out to being only $46.48, or a little over a dollar more per person for the food than if you'd bought the food yourself.
You're probably right, but the eatery did very little to those ingredients. Also, the ambiance was unremarkable, the table settings were plastic forks and paper napkins, and we had to order at a counter. I didn't know the 28% rule of thumb but it's interesting to know.

What they served us was tasty but required little effort, contained easily obtainable ingredients - many of which I already own, and the food would be simple to replicate at home. It's not like a sous chef was slaving over exotic sauces or making sure a delicate fish was cooked to perfection.

I guess I was asking myself why pay a 72% upcharge for food I can quickly, easily make myself?
 
That's how it is where I am, too... down from the beginning of the year. The only things that are not budging are coffee and certain cuts of meat but other things are edging downward... some slowly and some significantly.
prices of red meat is rising at such a rate of Knots here.. it's almost like you can see the tumbler turning as you look at the meat on the shelves...
 
sadly i don't think the rising costs are going to get any better. i often wonder how many of us will survive this financial crisis our country is in. i'm middle class so it's getting to be a real struggle for me.
In the UK you and everyone else who works a blue collar job, are classed as working class...

Middle class folks are those on the corporate ladder , and or , are people who earn upwards of £150 k per year
 
I can't remember the last time I had a meal out. More than two years, for sure.

When I first moved to this area six years ago, I started stocking up on extra food in case I was ever snowed in. Little by little, the food stash got bigger and bigger. Any time the local market had a sale on canned/dried goods, I would buy a case or more of whatever. Now, I have a ridiculously stocked pantry, enough to last over a year or more. Most of these items were purchased at much lower prices than they are today. Seeing today's prices makes me glad I invested in food when I did. It does seem like an investment.

I admit that I am tired of eating chicken and ground beef, the lowest priced meats. Eggs are bought five dozen at a time; they will last at least a couple of months in the fridge. It's a good source of protein and I have yet to get tired of them. They are about $3/doz now.
 
In the UK you and everyone else who works a blue collar job, are classed as working class...

Middle class folks are those on the corporate ladder , and or , are people who earn upwards of £150 k per year
It says in the us I'm lower to middle. Ty. Sorry about that.
 
In the UK you and everyone else who works a blue collar job, are classed as working class...

Middle class folks are those on the corporate ladder , and or , are people who earn upwards of £150 k per year
Interesting. US middle class parameters are so wide that they're all but meaningless. The general definition is a 3 person household with an annual income between 67% and 200% of the national median income, so anywhere between $56K and $170K. A huge range. In most of the country, 3 people would be hard put to survive on $56K per annum.

In California, most if not all the couples I know in their 30s-40s have combined incomes over $170K, but would not consider themselves in the upper range of middle class, never mind upper class.

Blue or white collar jobs in the US are defined by job type rather than salaries. Blue collar work usually involves manual labor of some kind, though many require special skills (like welders, or electricians). White collar jobs tend to be clerical, office or managerial work. The "white collar" designation goes back 100 years ago when men wore (white) shirts and ties to office jobs.

In the US, "working class" is a rarely used descriptor.
 
I'm not seeing this in my area. Yesterday I got jumbo eggs for $2.99, everything else seems to be going down. My favorite diner is still $15-$18. Then again I shop local and no big box stores and small pop and diners. I'm still paying about $150 a month for groceries.
I usually lump all our household essentials—cleaning supplies, paper towels, laundry detergent, dishwasher soap—into the grocery shopping, so our monthly bill is way beyond $150. Honestly, I’ve never broken it down just for food alone, but I’m pretty sure even that total would blow past $150. Just the other week, I stopped into the market for a little treat: two small tubs of ice cream, a can of whipped cream, and a couple of toppings—and it rang up to over $30. So I’m genuinely intrigued… how do you manage to keep your grocery spending to $150 a month? Is there a secret I’m missing? Is this for one person or more?
 
how do you manage to keep your grocery spending to $150 a month? Is there a secret I’m missing? Is this for one person or more?
I have the same question. There is only one of me and all the household items you listed are included in what I call my "grocery bill" which averages $300 / month.
 
I usually lump all our household essentials—cleaning supplies, paper towels, laundry detergent, dishwasher soap—into the grocery shopping, so our monthly bill is way beyond $150. Honestly, I’ve never broken it down just for food alone, but I’m pretty sure even that total would blow past $150. Just the other week, I stopped into the market for a little treat: two small tubs of ice cream, a can of whipped cream, and a couple of toppings—and it rang up to over $30. So I’m genuinely intrigued… how do you manage to keep your grocery spending to $150 a month? Is there a secret I’m missing? Is this for one person or more?
I don't shop at just one store. I go to markets like seafood and meat markets, Amish markets. I avoid the national big box stores with their huge overhead and shop locally and it's just me...... I watched my mother shop the old fashioned way. plus I am cheap.
 
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I don't shop at just one store. I go to markets like seafood and meat markets, Amish markets. I avoid the national big box stores with their huge overhead and shop locally and it's just me...... plus I am cheap.
I wish I had those options and talent for choosing items. This is a small town. We have: Walmart, Brookshires (a grocery store) Dollar General, and Dollar Tree. That's it - unless we want to drive 40 miles for more choices.
 
Interesting. US middle class parameters are so wide that they're all but meaningless. The general definition is a 3 person household with an annual income between 67% and 200% of the national median income, so anywhere between $56K and $170K. A huge range. In most of the country, 3 people would be hard put to survive on $56K per annum.

In California, most if not all the couples I know in their 30s-40s have combined incomes over $170K, but would not consider themselves in the upper range of middle class, never mind upper class.

Blue or white collar jobs in the US are defined by job type rather than salaries. Blue collar work usually involves manual labor of some kind, though many require special skills (like welders, or electricians). White collar jobs tend to be clerical, office or managerial work. The "white collar" designation goes back 100 years ago when men wore (white) shirts and ties to office jobs.

In the US, "working class" is a rarely used descriptor.
You have to remember that salaries in the UK are very low .. £12.21 for over 21's... £10 for under 21's... ...so a doctor can be earning less than £200k very easily.. and they would be classed as middle class... Upper class otoh tend not to have money but rather.. property and or Land... most upper class families, aside from Royalty are broke... but because they have titles and property and ''old money status'' they are defined as Upper class..
 
Take out food = too much salt, sugar and fat. At unreasonable prices.

I've had to drop my regular order for Barry's Irish tea from Amazon... it went up from 8.00 a box for 80 bags to 13.00+. Tetley tea may be 'tepid' in comparison but I can part with 4.00 for the same # of tea bags more easily.
 
Take out food = too much salt, sugar and fat. At unreasonable prices.

I've had to drop my regular order for Barry's Irish tea from Amazon... it went up from 8.00 a box for 80 bags to 13.00+. Tetley tea may be 'tepid' in comparison but I can part with 4.00 for the same # of tea bags more easily.
Astonishing...I've just looked at the supermarket prices for Barry's Irish tea.. and the major supermarkets are selling it for £4 a box of 80 bags
 
I'm still buying what I want and my Daughter's hens provide all my eggs but I have cut way back on resturant meals. There is simply not enough value received for money spent on eating out; plus tipping is totally out of control.
 

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