Scratch Cake


Well-known Member
I used a 9 x 9 inch baking dish!
Very smart of you!

I also whipped up some vanilla yogurt icing.
Sounds excellent. What time should I be over, or
will you be serving it online, here, for all of us? :):):):):):)

Btw, what I do, (if there is leftover) is cut it in portions, and put them into freezer in tight baggies,
to take out later , one at a time, in later "emergencies" ;)


Well-known Member
Okay, plain powdered sugar on top of it, or just plain cake is fine with me!