As the supply chain continues to be disrupted by this virus, we can expect periodic price fluctuations. One report on the evening news, tonight, said we should expect food prices to rise by at least 10% in coming weeks/months. Locally, we haven't seen any major rises, but there have been a couple of "spikes". A couple of weeks ago, I saw eggs selling for almost $4 a dozen at a couple of the local stores....then a couple of days ago, the price was back down to 90 cents/dozen...we bought 2 dozen. I suppose the key will be to watch prices...buy some extra when the price is right, and pass when the price spikes.