Sunkist
Member
Thanks for info!I put some pork shoulder strips in the crock pot, added a can of Golden Mushroom soup, added a can of sliced mushrooms(just for good measure) and added a 1/2 of a diced onion.
Thanks for info!I put some pork shoulder strips in the crock pot, added a can of Golden Mushroom soup, added a can of sliced mushrooms(just for good measure) and added a 1/2 of a diced onion.
That’s what I’ll have for lunch tomorrow. The nap is optional.I made a wrap today with a flour taco, black beans, corn that I cut off a cob from last night, shredded cheddar cheese, and some salsa, heated up in the microwave. It was so good, I made myself another one.
Then I needed a nap.
You're either from New England or the Northeast, right???I made a Fluffernutter: Creamy peanut butter and marshmallow fluff on soft white bread.
Guessing MA or CT, but NE for sure.You're either from New England or the Northeast, right???
Love Liverwurst sandwiches, but haven't had one since my Mom was alive... Thank you for reminding me about liverwurst...Liverwurst, yellow mustard, on white bread,