That looks delicious! I love corn relish.Zesty corn relish I canned the weekend of the 4th.
Ingredients
View attachment 113359
& final product
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Nice kitchen too
That looks delicious! I love corn relish.Zesty corn relish I canned the weekend of the 4th.
Ingredients
View attachment 113359
& final product
View attachment 113360
That looks delicious! I love corn relish.
Nice kitchen too
Al fresco, piping hot Clam and seafood chowder.. on the esplanade in winter, just the thing to warm the extremities..
yes it is here sometimes, it just depends on the restaurant...In San Francisco the chowder would have been in sourdough bread as a bread bowl.
TeeHee - "Elegant Presentations." I never have the patience for presentations. I'm way too hungry - all the time.It was an elegant presentation of I believe sea bass on some sort of mash on a cruise I was on. It was very delicious. I'm one who really enjoys elegant presentations.
My sister's mother-in-law makes her own mochi. Home-made mochi is to die for.This one will be a bit of a stretch for some people. Bubbies are mochi from Honolulu, Hawaii. Our son introduced us to them when we visited him one time. There is a shop in San Jose that gets them shipped here and we occasionally get them on special occasions. When my wife and I were in Paris in 2013 and we ended up going into a little gourmet market just to see what they had. We were rather surprised to see they had Bubbies in their freezer. However they were too expensive to make it worth getting a box, plus the didn't have our favorite flavors.
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TeeHee - "Elegant Presentations." I never have the patience for presentations. I'm way too hungry - all the time.
Sometimes, I don't even use a plate; it takes too long.
I LOVE Mushroomscreamy garlic mushrooms.. a favourite snack