Mom's stuffing, deviled eggs, Mashed sweet potatoes with marshmallows.
Yummy!
Times when my parents held the dinners they were great, both of my parents were great cooks, my dad owned a small restaurant or two in his day, he made some of the best pies ever. When I used to hold the holiday dinners at my place, I would make two to three types of stuffings/dressing, which included the regular savory one, a sausage and a cornbread stuffing. my siblings and I all had our favorites and since it was going to be an all day thing, we could have a taste of them all at some point. Different dishes were included and excluded as years went on, but there were always turkey, ham, dressing, yams/sweet-potatoes, potato salad, dinner rolls, rice, macaroni with cheese, greens, salad, . We didn't do much of the appetizers, you had a light breakfast because the festivities usually began around noon and went on pretty much until everyone was tired out for the day. It was some of the best times spent.
We didn't really serve a pumpkin pie, it was always sweet potato pie, a cake of sorts, apple pie and ice cream. There were an assortment of nuts and fruits scattered about the mantels or tables for snacking.
