What International Foods Have You Tried ?

Chris21E

Member
Location
California
Having live in Brazil I grew up on that cuisine, which is not spicy.

My Mother was Spanish Father Cuban so did have that cuisine, also lived in Mexico, so familiar with authentic food. Sorry to say taco bell not even close.

Did enjoy Chinese, Mother introduced me to Japanese food, did not care for that food, felt it lack flavor.

Did try out Indian food that was way too hot and spicy, and the last Greek food fine.

Share your food adventures.

ps. Not use to American food
 

Aside from British food ( and do not believe everything you're told about British food being awful, it's simply not true):D..

I've travelled widely within Europe... French, Swiss, German, Italian, Greek, Turkish...Bulgarian, Spanish (not Mexican Spanish, real Spain)

I've had Authentic Indian, ( which isn't Hot)... Pakistani,..Viennese, Swedish, Chinese and Japanese...

My favourite is Greek or Italian... my least favourite is German.. (bland & boring)
 
I have an adventurous palate and I'm willing to try almost anything...
 

I’ve enjoyed the Americanized versions of foods from many countries.

The only foods that I’ve experienced first hand were in the Canadian Maritimes. I’m sure that many of those were the Canadian versions of foods from around the world.
 
I was in Europe for 4 years, back in the '60's, and ate all sorts of local foods...nearly all of which was excellent. Then, I was in Thailand for most of 1967, and ate some of their foods...some of which I'm glad I never really knew what was in it.
 
Every thing I could get, and I have traveled a lot so tried a lot.

The only one I regretted was a dinner of cuy (guinea pig) and chicha (you don't want to think about how it is made...). It took my gut about 3 months to recover, or at least I think the cuy and/or chicha was the culprit, but after a week or so in Ecuador who knows for sure. I got it in an out of the way locals only place in Quito, though cuy is popular in Ecuador it is surprising hard to find in any tourist place. Had to get a local cab driver to help me search it out, then I regretted it...

That did not stop me from continuing to try everything I could, still do. Its fun and interesting.
 
A long the way some tried to slip a few items like frogs legs, and duck meat,very rich and goat meat, when they were my pets, hard to eat.

My trip to Brazil sure eel was on the menu. I became a picky eater.
 
Lots of the locals‘ versions of their cuisine - Japanese, Vietnamese, East Indian, Greek. I don’t really like Chinese food. Rarely choose Canadian/American cuisines when we go out. Most of them are chains.

Aside from British food ( and do not believe everything you're told about British food being awful, it's simply not true):D.
LOL. You’ll have a bit of a time convincing me of this based on my Brit friend’s meals. Overcooked! JK. Actually, I do believe there’s lots of great cuisine in Britain and I’d love to go and try it.
 
Authentic foods - not just Americanized versions like lasagna or chop suey:

Spanish
Italian
French
Moroccan
Mexican
Indian
Thai
Korean
Vietnamese
Chinese
Japanese
Greek
Caribbean
American
 
A long the way some tried to slip a few items like frogs legs, and duck meat,very rich and goat meat, when they were my pets, hard to eat.

My trip to Brazil sure eel was on the menu. I became a picky eater.
Eel is very popular here in London... we have Eel pie shops and cafe's... ( not that I would ever eat it..).......
 
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Lots of the locals‘ versions of their cuisine - Japanese, Vietnamese, East Indian, Greek. I don’t really like Chinese food. Rarely choose Canadian/American cuisines when we go out. Most of them are chains.


LOL. You’ll have a bit of a time convincing me of this based on my Brit friend’s meals. Overcooked! JK. Actually, I do believe there’s lots of great cuisine in Britain and I’d love to go and try it.
LOL..well you have friends who are clearly terrible cooks.. :D just remember that it took a British Chef.. Gordon ramsey to go over there and teach your restaurants how to cook...lol

BTW.. remember this

A famous line from Annie Hall captures the American attitude towards food: "Two elderly women are at a Catskill mountain resort, and one of 'em says, 'Boy, the food at this place is really terrible.' The other one says, 'Yeah, I know - and such small portions.'" If we fall short on quality, we certainly won't let you down on portion size.

:LOL::ROFLMAO:...Jules you'd be welcome to come and try our food anytime you like...
 
LOL..well you have friends who are clearly terrible cooks.. :D just remember that it took a British Chef.. Gordon ramsey to go over there and teach your restaurants how to cook...lol

BTW.. remember this

A famous line from Annie Hall captures the American attitude towards food: "Two elderly women are at a Catskill mountain resort, and one of 'em says, 'Boy, the food at this place is really terrible.' The other one says, 'Yeah, I know - and such small portions.'" If we fall short on quality, we certainly won't let you down on portion size.

:LOL::ROFLMAO:...Jules you'd be welcome to come and try our food anytime you like...
The best airport meal I ever had was at Gatwick in London during a few hour stopover from Los Angeles to Rome.
 
Aside from British food ( and do not believe everything you're told about British food being awful, it's simply not true):D..
Ok, I wouldn't say it's awful. It's, um....different.

I went motorcycling with a friernd in southern England, and we stopped in Eastbourne for a bite. I ordered chili, mainly because I was curious. They served it on a bed of rice. Rice. With some chili on it.

Seriously?
 
Ok, I wouldn't say it's awful. It's, um....different.

I went motorcycling with a friernd in southern England, and we stopped in Eastbourne for a bite. I ordered chili, mainly because I was curious. They served it on a bed of rice. Rice. With some chili on it.

Seriously?
:unsure::unsure: that's how it's served here... Rice with Chilli -con-carne on top...

Beef-Chilli-Con-Carne.JPG



still it must have come as quite a shock from hot dogs and burgers... :sneaky:
 

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