Eating This Popular Food Regularly for Just One Month Could Cause Memory Loss — and Lead to Dementia

Paco Dennis

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Location
Mid-Missouri
I have stopped eating these things about a month ago, and feel much better.

"It seems like the older I get, the harder it is to remember things that happened last month — or even last week. I’ve been chalking this up to what my mother laughingly calls “senior moments” and figured it’s an inevitable part of aging. But a new study makes me wonder if my recent afternoon habit of snacking on Cheez-Its is to blame for my forgetfulness, and not just my advancing years.


In a study published in the journal Brain, Behavior, and Immunity, researchers at The Ohio State University fed two groups of rats, one young and one older, a diet high in refined carbohydrates such as those found in highly processed foods. (Think potato chips, frozen pizza, preservative-laden deli meats — and yes, Cheez-Its.) After just four weeks of this junk-food fest, the older rats failed a series of cognitive tests. They couldn’t remember places they’d just been, and didn’t show fear when faced with signs of impending danger.

The younger rats who chowed down on the processed food diet showed no signs of memory loss or inappropriate responses. Neither did a control group, both young and old, who were given their normal diet, which was made up of a healthy mix of protein, complex carbohydrates, and fat."


2 minute read

https://www.womansworld.com/posts/health-news/processed-foods-memory-loss
 

Years ago, I read about an experiment with processed food involving rats.
Several rats were deliberately starved for several days. A box of cereal - it was either "Fruit Loops" or "Lucky Charms" was placed in the cage.
The rats ate the box, but didn't touch the cereal.
 

Add to that, inflammation all over, which is probably happening in the brain as well. I know when I went on a whole foods diet mostly of fresh vegetables and limited meat, my ibuprofen use dropped dramatically for things like backaches and headaches. Like an 80% drop! My diagnosis of prostate cancer 4 years ago was my motivation.

A big bad guy here are the hydrogenated oils. Steer clear of fried things and foods made with vegetable oils. Instead, make your own baked goods with olive oil. Regular (beet) sugar also plays a role and this will be made from genetically modified beets unless "cane sugar" is indicated. But sugar in excess causes other problems like a fatty liver (similar to what an alcoholic gets). There are "better" goodies, but generally, you will have to make them yourself. My daughter makes some black bean brownies using olive oil and honey that are fantastic!
 
It’s hard to teach an old rat new tricks!
My goal is all things in moderation.
Easier said than done. 😢
I agree with Aunt Bea. There is no limit to what humans can put in their mouths, and chomp on. We 'grew up' as hunter gatherers, so variety, by necessity, was part of our "upbringing". But, like Aunt Bea says, Easier said than done.
😢
 
Never, ever, pay one bit of attention to an article that tells you "a study" says. And that one? They didn't even use control groups. Fuggedabouddit. That doesn't mean load up on junk food, it just means than moderation is a good watchword.
 
My daughter makes some black bean brownies using olive oil and honey that are fantastic!
Wow, that sounds scrumptious to me. :)
It's Probably not something most people would want brought to a holiday get together, but myself, I honestly would love to try that. Sounds likely easy to make, as well. (Many healthy foods actually taste great, too. :geek: )
 
Last edited:
I have stopped eating these things about a month ago, and feel much better.

"It seems like the older I get, the harder it is to remember things that happened last month — or even last week. I’ve been chalking this up to what my mother laughingly calls “senior moments” and figured it’s an inevitable part of aging. But a new study makes me wonder if my recent afternoon habit of snacking on Cheez-Its is to blame for my forgetfulness, and not just my advancing years.


In a study published in the journal Brain, Behavior, and Immunity, researchers at The Ohio State University fed two groups of rats, one young and one older, a diet high in refined carbohydrates such as those found in highly processed foods. (Think potato chips, frozen pizza, preservative-laden deli meats — and yes, Cheez-Its.) After just four weeks of this junk-food fest, the older rats failed a series of cognitive tests. They couldn’t remember places they’d just been, and didn’t show fear when faced with signs of impending danger.

The younger rats who chowed down on the processed food diet showed no signs of memory loss or inappropriate responses. Neither did a control group, both young and old, who were given their normal diet, which was made up of a healthy mix of protein, complex carbohydrates, and fat."


2 minute read

https://www.womansworld.com/posts/health-news/processed-foods-memory-loss
I read the article, but it wouldn't let me read the text, just the abstract. So I wasn't able to see the actual study and the results. I got the impression that it was mostly about the effects of DHA on those aging rats that were affected by the processed foods. In addition. whenever there are animal studies, we can't really jump to conclusions and say this also applies to humans. If it were a human study, I would pay closer attention. I agree that processed foods have a lot of "junk" in them, and eating Whole Foods is better, and like others here, moderation is important.
 
Wow, that sounds scrumptious to me. :)
It's Probably not something most people would want brought to a holiday get together, but myself, I honestly would love to try that. Sounds likely easy to make, as well. (Many healthy foods actually taste great, too. :geek: )
You may like the chocolate mousse I make w/avocados too. Oui?
Does that sound good to you?
 

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