“Why you love Liver and Onion meals?”

[LadyEmeraude]

..

 

[LadyEmeraude]

I myself am a Liver and Onions lover.
One of my absolute favorite hot meals.

 

[debodun]

I'll pass. My mom and dad liked it, though. When mom prepared it, she'd have to make another separate meal for me.

 

[CallMeKate]

I like liver & onions. Don't know if I'd go so far as to say I love it ... I save that term for meatloaf and bacon wrapped scallops.

 

[Rae]

I do not like liver and onions and my husband doesn't either. So, we do not have that meal.

 

[Veronica]

I like liver cooked with onions. I like the flavor of the onions but I dont like to eat them.
The husband liked liver and onions. But then he would eat most anything if you put hot sauce on it.

 

[Oldeagle66]

Love it and keep it in the freezer at all times.​

 

[officerripley]

I used to have a really good recipe for liver and onions and I didn't want it real often but it was good every once in a while. But Huzz hates it and can't even stand to smell it cooking.

 

[LadyEmeraude]

I like liver cooked with onions. I like the flavor of the onions but I dont like to eat them.
The husband liked liver and onions. But then he would eat most anything if you put hot sauce on it.

Oh that actually sounds good! Hot sauce on it

 

[LadyEmeraude]

I like liver & onions. Don't know if I'd go so far as to say I love it ... I save that term for meatloaf and bacon wrapped scallops.

Meatloaf and bacon wrapped s
Scallops, oh yes!

 

[Knight]

I like liver & onions especially calves liver. Sadly though I can't find calves liver sold here. As an alternative since calves liver isn't available I occasionally like to make liver empanada with onions.

 

[VaughanJB]

When I was a kid, we used to have liver and onions sometimes. It is amazing, and I remember it fondly. However, there is no way I could eat it today. Just the thought makes me feel a little ill.

No, there is no sense in it. I know it tastes great. But that strange texture, and just the idea...... I can't do it.

 

[hawkdon]

We had that when I was a kidling, and enjoyed it, but have
not attempted to fix it in years...

 

[MACKTEXAS]

"Why you love or hate Liver and Onion meals?"

I don't know why I like some foods and not others - that's just how it is. The only place I could ever find beef liver smothered in onions was Luby's cafeteria, which closed sometime ago. Fried chicken livers would do, and I could get those at my grocery store deli, but not anymore. As much as I would enjoy having a meal of either beef or chicken livers, I won't attempt to prepare it myself.

 

[Oldeagle66]

"Why you love or hate Liver and Onion meals?"

I don't know why I like some foods and not others - that's just how it is. The only place I could ever find beef liver smothered in onions was Luby's cafeteria, which closed sometime ago. Fried chicken livers would do, and I could get those at my grocery store deli, but not anymore. As much as I would enjoy having a meal of either beef or chicken livers, I won't attempt to prepare it myself.

You just gave me an idea

 

[Knight]

" would enjoy having a meal of either beef or chicken livers, I won't attempt to prepare it myself.

You just reminded me that I like breaded chicken livers. Usually with Italian seasoned Panko

 

[feywon]

One of the few things my Mom didn't know how to cook beef liver with onions. The liver was always tough. In my 20s a roommate made some cooked slow with a little bit of cider vinegar in the pan. Learned how to do myself. But i'm the only one who eats now.

Same with breaded chicken livers, too much work for just me. But some years when son and grandson come to visit son asks for some and then it's worth it.

 

[Aunt Bea]

We used to have it once a week with mashed potatoes and gravy made from the drippings.

It’s hard to find liver or any other interesting bits in this area and the price of bacon has moved liver and onions from economy class to luxury fare.

The same with many economy meals from my childhood.

 

[againstthegrain]

Calf's liver is good, elk liver and heart even better!!!

 

[Timewise 60+]

Because it is good, that is why I eat it! Daaahhh!

 

[MACKTEXAS]

Then there are fried chicken gizzards - - - people usually feel stongly one way or the other about those. I think my grocery store deli still sells those (cheap). I like them, but they take too much chewing.

 

[Paco Dennis]

I love liver and onions because they taste GREAT!!!

 

[Ruthanne]

I used to like it ages ago but I don't want to have them anymore.

 

[Imogene]

 

[TeePee]

I love liver and onions. The more onions, the better. I grew up on it. Besides being tasty, they are high in iron which my body needs a lot of.