Are there really 100 ways to serve an egg? What's Your Favorite?

I have just returned to this thread [had forgotten about it] so thanks to those who gave chicken advice, have thought about it, but like others, we do travel a fair bit sometimes, so it wouldn't really be an option [until sometime in the future when we stay at home more.] What does the term over easy mean, in relation to cooking eggs?
 

Over of course means to flip the egg over after the first side has cooked a bit.

Over easy....the yolk and whites are both still runny

Over medium....the white is fully cooked but the yolk is still runny

Over hard.....the white and the yolk are hard.
 
That's an old book indeed! Hope you get a good price for it.:)
Thanks rkunsaw for the info, have always wondered what it meant.here, we don't flip the egg over, but just allow it to fry.
 
I know this has nothing to do with eggs [in fact it's about bacon] but watching programmes from the US, if a person is having breakfast either at home or in a cafe, they seem to have bacon, pancakes and maple syrup ALL TOGETHER! Can this be right?
 
Yes - we eat it here too in Canada - a very tasty combination, or if not bacon, then sausages. Try it sometime, but real maple syrup is the best.
 
So the bacon, pancakes, maple syrup thing is true! I only make pancakes a few times a year [the children used to like them years ago, also grandchildren did, but not so much nowadays.]However, if I do make them I like them with either golden syrup[no bacon] or a freshly squeezed lemon and some sugar.They are either breakfast or a dessert.
 
Then there are crepes, very thin - I fill them with ricotta cheese, served with berries and maple syrup on top - deliciously decadent!
 
Sunny side up saturday

http://www.handmadecharlotte.com/sunny-side-up-saturday/

1-fun-eggs.jpg
 
well I watch the food network all the time (daily) and I have yet to count that many ways to make an egg. Cookie's dish really is delish!!!
 
Eggs benedict is fairly easy. You poach an egg, toast an English muffin, and make the benedict sauce. Look online for a good benedict sauce recipe. Enjloy!
 
rporter610 said:
Eggs benedict is fairly easy. You poach an egg, toast an English muffin, and make the benedict sauce. Look online for a good benedict sauce recipe. Enjloy!
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Thank you. I haven't been brave enough to try it. maybe I will. :)
 
I know alot of people like that and other runny icky egg treats but ugh I can't eat them like that I rarely eat eggs I don't eat meat either. If it had a face It don't go in mouth! Including sea food..... ewwwwwwww No offense anyone! lol lol
 
Very Cool! Have you ever seen the one where the guy takes an empty water bottle and separates the egg yolk from the white? It was absolutely awesome then he put it back! He just put the egg in a bowl took the bottle and squeezed it and put it on the egg and it took that yolk slicker than a whistle! The he put it back the same way it was really cool!
 

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