Camper6
Well-known Member
- Location
- Northwestern Ontario Canada
I bought a canned ham. I remembered how we used to have our ham. It's an export from Denmark. They are a huge pork exporter.
Our ham even the big ones was always studded with whole cloves and then basted while cooking with brown sugar mixed with water. Lots of spices added like garlic salt and a bit of cayenne pepper.
So I had it with cooked onions and scrambled eggs.
I used pizza for toast.
Simple and easy to make.
Our ham even the big ones was always studded with whole cloves and then basted while cooking with brown sugar mixed with water. Lots of spices added like garlic salt and a bit of cayenne pepper.
So I had it with cooked onions and scrambled eggs.
I used pizza for toast.
Simple and easy to make.