I like Italian food also. It's been years, but I used to make a pretty mean homemade Lasagna. Veal Parmesan was always a good dish if you can find a quality restaurant. :drool:
We have a Sikh gurdwara in my neighbourhood and I have visited it a couple of times; once on a cultural visit and once at the invitation of a Sikh family. Both times we were served a simple vegetarian meal that was quite tasty and not too spicy. The Sikh community was very warm and inviting and anxious to be understood by the local Aussies. http://sydneysikhs.com/