I bought a jar of "Grandma's Molasses," at Kroger the other day. I had to search a long time to find any.
I needed exactly 2 tablespoons to use in my mother's oatmeal cookie recipe. I wanted them to taste like I remember from my childhood, but of course they weren't quite as good. Now I have 15ounces left and no idea what to do with it.
Any ideas?
I needed exactly 2 tablespoons to use in my mother's oatmeal cookie recipe. I wanted them to taste like I remember from my childhood, but of course they weren't quite as good. Now I have 15ounces left and no idea what to do with it.
Any ideas?