All 3 of my sons and hubby request this for their b-days over all those frosted cakes.The one that is in front of me!
It’s hard to beat an old fashioned pineapple upside down cake with plenty of whipped cream.
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I was waiting for someone to do that... David, is this your naughty day?My favorite desertwould have to be the Sonoran Desert during late wet winters in areas of amazing wildflowers blooms:
One of my favorites, with plenty of whipped cream.My favorite when a kidling was Mom's Date Pudding or whatever it was called....have not had it in75yrs.....boohoo....
I never had North Carolina lemon pie. I don't know the difference between that and regular lemon pie. I love whipping cream but prefer meringue on my lemon pie. Everything else you mentioned sounds delicious!Warm brownie with vanilla ice cream
North Carolina lemon pie with whipped cream
New York cheesecake
Caramel flan
Just pass me anything chocolate!I like sweet potato pie too. My favorite dessert is a 3-way tie between eclairs, German chocolate cake, and chocolate fudge.
Sounds up my alley.One of my favorites, with plenty of whipped cream.
This is the recipe that I grew up with, it makes it’s own sauce as it bakes.
Sticky Toffee Pudding
Preheat oven to 350 F
Butter a flat casserole dish (9” square)
Batter
1 cup AP flour
1 cup granulated sugar
2 t baking powder
½ t salt
½ cup milk
1 cup chopped dates
1 cup chopped walnuts
Topping
2 cups water
1 cup light brown sugar
1 T butter
Put topping ingredients in a saucepan and bring to a boil.
Mix first four batter ingredients in a bowl, mix in milk and add chopped dates and nuts.
Spread batter in greased baking dish, pour topping mixture over the batter and bake about 1 hour.
Eat warm with real whipped cream.
If you do not like dates use raisins or a couple of chopped tart apples.
Whoa that's more than enough....Tapioca pudding...! Nuff said...