No one has Tomato Sauce on Chicken

Tomato sauce, ugh! You have chicken circassian Walnut Sauce, it's a Turkish meze sauce made from a rich, velvety blend of walnuts, garlic, and broth, often finished with Aleppo pepper oil. Everyone knows that!
 
We had Chicken Cacciatore a few nights ago.

I am nobody, 'cause I eat tomato sauce on chicken. I need to find a support group, so I can be Somebody, eating Chicken with Tomato Sauce. Thanks Bretick for making that clear. I would have never guessed...
 
Well I have to admit to being part of the club that does not think certain tomato products go with chicken. I know it's very popular with many but marinara on chicken as in chicken parm? NO THANK YOU. Marinara and chicken do not pair well. Imo. Lol.

To me, most tomato products do not pair with it. Not as well as they would with other proteins anyhow.

A slice of tomato on a chicken sandwich? Sure. Chicken salad stuffed in a whole tomato? Or adding a slice of tomato and lettuce to a chicken salad sandwich? You bet. Chicken in a pasta salad or green salad that also has sliced grape tomatoes in it? You bet. Note that most of these things are with an unaffected tomato. Not in some tomato based sauce made with sugar and other things.

To each their own though, of course. Lol.
 
Here we have ketchup, tomato paste, tomato sauce, barbecue sauce and hot sauce.
All of them have tomatoes in them. Some people make chicken dishes with them.
We also have all sorts of marinara sauces with or without tomatoes in them.

I prefer creamy sauces or just oven baked crumb coated chicken breast.
I rarely eat chicken any other way.
🐔
 
oscash said:
Do you have BONOX in the USA? It is a beef concentrated paste you mix with hot water, also known as, beef tea. It's
great on cold winter days, and I add some tomato sauce (Ketchup) to give an extra boost.
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Here I would compare Bonox with our Bouillon cubes, also comes in a jar powder form, chicken, beef, turkey and pork flavors.
I do not know if we have a paste or not, but you do mix it with water or broth.
 
Coconut said:
Here we have ketchup, tomato paste, tomato sauce, barbecue sauce and hot sauce.
All of them have tomatoes in them. Some people make chicken dishes with them.
We also have all sorts of marinara sauces with or without tomatoes in them.

I prefer creamy sauces or just oven baked crumb coated chicken breast.
I rarely eat chicken any other way.
🐔
Click to expand...
I haven't had fresh meat in a long time, but when I bought Shake'n'Bake the last time there were no shaking bags in the box.. if that's the product you're referring to, do you know if they stopped including bags or perhaps they were accidentally left out of the box I bought?
 
Sunkist said:
I haven't had fresh meat in a long time, but when I bought Shake'n'Bake the last time there were no shaking bags in the box.. if that's the product you're referring to, do you know if they stopped including bags or perhaps they were accidentally left out of the box I bought?
Click to expand...
I have used Shake n Bake, but I prefer to make my own.
Dip the chicken in eggs (egg whites for me), roll the chicken in breadcrumbs, use any spices you like added to the crumbs, shake in a plastic gallon food storage bag.
shake-shake-shake
bake
I try to get as much of the crumbs and spices on to make tender chicken.
I do not always eat the coating, but I love the chicken breasts.

I forgot to say...No...I have never bought Shake n Bake that had no bags in it.
A machine mistake when they were made, I guess.
Just use a plastic gallon food storage bag.
 
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Coconut said:
I have used Shake n Bake, but I prefer to make my own.
Dip the chicken in eggs (egg whites for me), roll the chicken in breadcrumbs, use any spices you like added to the crumbs, shake in a plastic gallon food storage bag.
shake-shake-shake
bake
I try to get as much of the crumbs and spices on to make tender chicken.
I do not always eat the coating, but I love the chicken breasts.

I forgot to say...No...I have never bought Shake n Bake that had no bags in it.
A machine mistake when they were made, I guess.
Just use a plastic gallon food storage bag.
Click to expand...
Ok, thanks for the info!
 
oscash said:
My brother-in-law used to pour Worcestershire sauce all over his scrambled eggs, I thought that was gross.
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Worcestershire sauce always had an after taste to me.
I am a fan of Soy Sauce, my children always say, "ewww Mom!"
I will admit there a some things that soy sauce does not taste well on.
 
Coconut said:
Worcestershire sauce always had an after taste to me.
I am a fan of Soy Sauce, my children always say, "ewww Mom!"
I will admit there a some things that soy sauce does not taste well on.
Click to expand...
on ANYTHING!!!! 🤢🤮🤮🤮

I can't place what Worcestershire sauce tastes like, only had it once or twice when I was a kid.
 
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