some items were some not .... know there were frogs/ alligator and perhaps some snake.... everything mostly deep fried ....But was it good?
but very different taste and texture past the breading.....
some items were some not .... know there were frogs/ alligator and perhaps some snake.... everything mostly deep fried ....But was it good?
There was a small restaurant in Princeton, NJ that had a special every week on frogs legs, all you can eat. Place was mobbed and they were delicious.I once ate frog legs....once was enough.
I ate in a place in Mexico City that specialized in insect cuisine. Had ants a number of different ways, all good. https://lacocinadesanjuan.com.mx/menĂşAnts when I was a kid
If you have a strong immune system, could be because you ate dirt. I liked the taste. Ate it every chance I got. My oldest brother liked to lick tires. If not for the baby-teeth, he might have eaten them.Dirt, low calorie and filling, but not much taste...
Years ago, I let a friend talk me into eating Calamari. I stopped after one bite & said, "Ya know, I have an old tire in the garage..........."Ants when I was a kid. My mother panicked. Raw ground beef in Germany. Calamari (squid). You chew and chew and chew some more until you are tired of chewing and swallow.
Yep. I was just going to say Oysters for the same reason.Squid! Tastes like wet rubber bands...YUK!